Healthy Flourless Banana Bread is moist, oaty and naturally sweetened with maple syrup. I kept this recipe so simple that anyone can successfully bake it and so healthy you’d never believe it by how great it still tastes This gluten-free recipe is dairy-free, doesn't use almonds, walnuts, or pecans, either, so no worries for those with nut allergies. And with no added salt, it’s low in sodium, too. And still, it’s incredibly delicious!
