My Sweet Recipes

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Ingredients:For a layer of chocolate brownies (2 pieces):Butter - 240 gSugar - 2 and 1/4 CupEggs (large) - 4 PCs.Cocoa 1 and 1/4 CupBaking powder - 1 tspSalt - 1 tspInstant coffee - 1 tsp.Vanilla extract - 1 tbspFlour - 1 and 1/2 CupChocolate (chopped) - 230 gFor the cheesecake layers (2

Ingredients:For a layer of chocolate brownies (2 pieces):Butter - 240 gSugar - 2 and 1/4 CupEggs (large) - 4 PCs.Cocoa 1 and 1/4 CupBaking powder - 1 tspSalt - 1 tspInstant coffee - 1 tsp.Vanilla extract - 1 tbspFlour - 1 and 1/2 CupChocolate (chopped) - 230 gFor the cheesecake layers (2

Set of products: -2 eggs -250 gr. sugar  -300 gr.flour -150 ml of milk -130 gr.hot boiled coffee Nespesso -100 ml vegetable oil -60 grams cocoa -half coffee spoon of baking soda -10 gr.baking powder  Method of preparation: 1.Beat eggs with sugar until fluffy mass. 2.While whisking add the vegetable oil without smell . 3.Add the room temperature milk. 4.Wheat flour ,baking powder and soda, sift and

Set of products: -2 eggs -250 gr. sugar -300 gr.flour -150 ml of milk -130 gr.hot boiled coffee Nespesso -100 ml vegetable oil -60 grams cocoa -half coffee spoon of baking soda -10 gr.baking powder Method of preparation: 1.Beat eggs with sugar until fluffy mass. 2.While whisking add the vegetable oil without smell . 3.Add the room temperature milk. 4.Wheat flour ,baking powder and soda, sift and

Ingredients:500g dark dry plums2 eggs1/2 Cup sugar1/2 Cup flour125g of natural yogurt (sour cream)butter for coating forms1 tbsp brandy or rum (optional)powdered sugar for dusting (optional)Preparation:1. Because I cooked an Apple pie in the country, some missing ingredients had to be abandoned. So the recipe is halved or quartered the plums to

Ingredients:500g dark dry plums2 eggs1/2 Cup sugar1/2 Cup flour125g of natural yogurt (sour cream)butter for coating forms1 tbsp brandy or rum (optional)powdered sugar for dusting (optional)Preparation:1. Because I cooked an Apple pie in the country, some missing ingredients had to be abandoned. So the recipe is halved or quartered the plums to

Ingredients:-sour cream-200g-baking powder 1 teaspoon-flour-250ml-cheese, grated-100g-butter or margarine -100gr-eggs -3 PCs.-sausage or ham -10gr-salt,pepper, seasoning as desiredPreparation:1 beat butter with eggs, you can just stir if the butter is soft. Add eggs one at a time.I did a mixer, that faster, but I assure You, it is not necessary.2. Add sour cream.3.

Ingredients:-sour cream-200g-baking powder 1 teaspoon-flour-250ml-cheese, grated-100g-butter or margarine -100gr-eggs -3 PCs.-sausage or ham -10gr-salt,pepper, seasoning as desiredPreparation:1 beat butter with eggs, you can just stir if the butter is soft. Add eggs one at a time.I did a mixer, that faster, but I assure You, it is not necessary.2. Add sour cream.3.

Ingredients:Biscuit:170 g butter, softened170 g of powdered sugar170 g flour3 eggsFor the filling:4 tablespoons raspberry jamButter cream (optional)Preparation:Preheat oven to 190 degrees. 2 forms on 18 cm grease with butter and cover with baking paper.In a large bowl and whisk until creamy blend weight butter and sugar.Separately whisk the eggs and gradually

Ingredients:Biscuit:170 g butter, softened170 g of powdered sugar170 g flour3 eggsFor the filling:4 tablespoons raspberry jamButter cream (optional)Preparation:Preheat oven to 190 degrees. 2 forms on 18 cm grease with butter and cover with baking paper.In a large bowl and whisk until creamy blend weight butter and sugar.Separately whisk the eggs and gradually

Ingredients:4 eggs1/2 Cup yogurt or sour cream200 gr sugar1 tbsp baking powder200 grams of flour125 gr of butter600 g applesPreparation:Stir it carefully. Apples cut with the peel. Form grease with butter and sprinkle with semolina. Pour half of the batter into the form, add half of the apples. Pour the remaining batter

Ingredients:4 eggs1/2 Cup yogurt or sour cream200 gr sugar1 tbsp baking powder200 grams of flour125 gr of butter600 g applesPreparation:Stir it carefully. Apples cut with the peel. Form grease with butter and sprinkle with semolina. Pour half of the batter into the form, add half of the apples. Pour the remaining batter

Ingredients:Yogurt — 500 gSemolina — 300 gButter— 150 gSugar — 150 gEgg — 3 PCsSoda — 0.5 tsp.Dark chocolate — 100 g vanilla sugar-sachet, Lemon — 1 piece Pre-pour the yogurt to the semolina so that it is swollen. Must stand at least 1 hour.RUB the sugar and the egg yolks and

Ingredients:Yogurt — 500 gSemolina — 300 gButter— 150 gSugar — 150 gEgg — 3 PCsSoda — 0.5 tsp.Dark chocolate — 100 g vanilla sugar-sachet, Lemon — 1 piece Pre-pour the yogurt to the semolina so that it is swollen. Must stand at least 1 hour.RUB the sugar and the egg yolks and

For the cake:3 tbsp. flour;1 Bank of condensed milk;1 egg;1 tsp of baking soda (to repay vinegar).For the cream:750 g of milk;200 g of butter;1.5 tbsp. sugar;2 eggs;3-4 tbsp flour1 sachet of vanillinMake the batter for the cake by mixing all the ingredients (flour, condensed milk, egg, soda). Divide the dough into

For the cake:3 tbsp. flour;1 Bank of condensed milk;1 egg;1 tsp of baking soda (to repay vinegar).For the cream:750 g of milk;200 g of butter;1.5 tbsp. sugar;2 eggs;3-4 tbsp flour1 sachet of vanillinMake the batter for the cake by mixing all the ingredients (flour, condensed milk, egg, soda). Divide the dough into

INGREDIENTS:● 1 glass of kefir● 0.5 cups of vegetable oil,● 1 packet (11 grams) of dry yeast,● 1 h spoon of salt,● 1 tbsp - sugar● 3 cups flourPREPARATION:The yogurt mixed with butter and a bit of heat, add salt and sugar,sift flour and mix with yeast, gradually pour in the kefir

INGREDIENTS:● 1 glass of kefir● 0.5 cups of vegetable oil,● 1 packet (11 grams) of dry yeast,● 1 h spoon of salt,● 1 tbsp - sugar● 3 cups flourPREPARATION:The yogurt mixed with butter and a bit of heat, add salt and sugar,sift flour and mix with yeast, gradually pour in the kefir

To form 23 cmIngredients200 g frozen cranberries2 tablespoons granulated sugar125 ml of water180 ml sweetened condensed milk6 egg whites, room temperature2 teaspoons vanilla extractred food coloring( 3-5 drops, or boiled for 40 minutes beet juice)250 g flour250 g of sugar4 teaspoons baking powder1 teaspoon sea salt 150 g unsalted butterthe glaze of

To form 23 cmIngredients200 g frozen cranberries2 tablespoons granulated sugar125 ml of water180 ml sweetened condensed milk6 egg whites, room temperature2 teaspoons vanilla extractred food coloring( 3-5 drops, or boiled for 40 minutes beet juice)250 g flour250 g of sugar4 teaspoons baking powder1 teaspoon sea salt 150 g unsalted butterthe glaze of

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