Haven't tried this yet, but what a cool grandma thing if it does! I'll try it with salt too. Then the grandkids can have glitter in their food every time they eat at Grandma's!
nice When sushi truly becomes an art form.
RECIPE: Miso Soup is made with miso, a traditional food in Japan and China that can be found in the form of a very strong-flavored salty umami paste.
Eggplant any form
Jap Chae (Korean Stir Fry Noodles - GF) - Healthy, flavorful, chewy, and totally addictive. The first thing to disappear at any potluck. by mattie
26 Delicious Korean Foods You Need In Your Life (Korean Noodle Recipes)
Kimchi Jjigae (Kimchi Stew), a popular spicy Korean stew made with fermented Napa cabbage kimchi, pork (or beef), and tofu. Quick and easy to prepare.