Sushi

17 Pins
·
6mo
Sushi Bake
25min · 4 servings Ingredients • 1 C Short Grain Rice • 1 Salmon Filet (cooked) • 1 1/2 C Imitation Crab • 1/2 C Scallions • 2 Oz Cream Cheese • 3 Tbs Kewpie Mayo • Sesame Oil • Mirin • Furikake Seasoning • Kewpie Mayo • Sriracha • Toasted Sesame Nori Sheets Bake at 350°F for 25 minutes.
This may contain: someone is dipping some kind of sushi roll with sesame seeds
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INGREDIENTS: • - 1 cup sushi rice • - 1 1/4 cup boiling water • - 2 tbsp rice vinegar • - 1 tbsp maple syrup • - 1 tsp salt • -rice paper sheets • - Nori seaweed sheets • - Filling of choice (I used cucumber, carrot, avocado and vegan tonkatsu sauce) • - Sesame seeds • - Oil for frying INSTRUCTIONS: • Rinse rice with cold water until the water runs clear. • Transfer into a pot and add boiling water, cover with a lid and cook for about 15 minutes or until rice is cooked. • Meanwhile, prepare fillings of choice, cut seaweed into smaller pieces and fill a large bowl with cold water. • Transfer cooked rice into a bowl and season with rice vinegar, maple syrup and salt. Gently fold to combine and let cool for several minutes. • Dip one sheet of rice paper in the water bowl an
This may contain: someone is making sushi rolls on a cutting board with the words quick and easy
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These protein-packed spicy tuna seaweed wraps
These protein-packed spicy tuna seaweed wraps are a quick + healthy lunch or snack idea! Made with nutritious ingredients like canned tuna, nori, cucumber, celery, and sriracha 🤎 #seaweed #healthyrecipes #easyrecipes