fig prosciutto arugula salad
Cocktail de poire Williams du Valais parfumée à l’Absinthe du Val de Travers
Grilled Apricots with Brie, Prosciutto and Honey | An easy to make, sweet and salty grilled appetizer! These Grilled Apricots with Brie, Prosciutto and Honey are perfect for your next barbecue!
Easy 15-minute Baked Figs with Goat Cheese, walnuts, honey and sage recipe…
Peach Caprese Salad
As promised in my earlier pure vanilla chiffon cake post that I will share with you of baking a chiffon using a normal cake pan that has...
Erdbeer-Fingerfood, gefüllte Erdbeere
Fruit Sparklers made with watermelon stars and blueberries | Tastes Better From Scratch
Salty bacon amps up the sweetness of local peaches at their peak freshness and the thick balsamic drizzle gives another touch of tart and sweet