Cantonese Clams in Black Bean Sauce
Clams in Black Bean Sauce brings together rich and savory flavors from Cantonese cuisine. This recipe features steamed clams paired with a flavorful black bean sauce, garlic, and ginger. It’s simple to prepare and perfect for a quick weeknight dinner or a dinner party with friends. Enjoy this delicious seafood dish that is filled with flavor and so easy to make!
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Homemade Jalapeno Salt – Spicy & Versatile Seasoning
Jalapeno Salt is a bold, spicy seasoning made with dehydrated jalapenos and kosher salt. Perfect for adding a zesty kick to your favorite dishes, from grilled meats to margaritas! Ingredients: ½ cup dehydrated jalapenos (about 10) 1 cup coarse kosher salt This easy-to-make seasoning combines the heat of jalapenos with the versatility of salt, offering the perfect way to elevate your meals with a touch of spice.