ziko1mk ms

ziko1mk ms

ziko1mk ms
More ideas from ziko1mk
▶ Petite Fours - YouTube Algonquin Academic

Christoph Rutishauser, Professor of Baking & Pastry Arts at Algonquin College demonstrates how to glaze petite fours with fondant and decorate with chocolate

Auraphoto - Rob Fiocca -

I love the moody palette of this image, which is perhaps unusual for food styling. It caught my eye though, because it was different to all the other bright, colourful images.

English Toffee Recipe

In honor of National English Toffee Day! Alice Belle’s World’s Best English Toffee Recipe 2 sticks of butter 1 cups white sugar 3 Tablespoons water Cup nuts (optional) 1 teaspoon vanilla extract 1 – 1 Cups chocolate chips (milk chocolate is best but …

Vanilla Cream-Filled Doughnuts

Vanilla Cream-Filled Doughnuts Notes: Made the cake donuts with chocolate frosting. I didn't add the corn syrup or all the sugar to the frosting. Donuts were good, not as heavy as other cake donuts. But next time I want to add some allspice to the batter