INGREDIENTS 1 tablespoon brown sugar 2 teaspoons dried sage 2 teaspoons salt 2 teaspoons dried basil 1 teaspoon ground black pepper 1 teaspoon onion powder 1/4 teaspoon dried marjoram 1/8 teaspoon crushed red pepper akes 2 pounds ground venison PREPARATION Stir the brown sugar, sage, salt, basil, black pepper, onion powder, marjoram, and red pepper …