The BEST Cornbread - I've been using this recipe for years. A cornbread that's actually moist! Everyone is always fighting over the last piece. (For a less sweet cornbread, she suggests cutting sugar down to 3 TBSPs.
How to make homemade soft pretzels - it's so much easier and quicker than you think! Try them with whole wheat flour, regular flour, with salt, cinnamon-sugar, or a pumpkin version! (Whole 30 Recipes Pumpkin)
Hot Ham and Cheese Party Rolls - So good! Honey Maple Glazed Ham and melty Swiss cheese are rolled up (cinnamon bun style!) in soft, fluffy pizza dough. Then they’re drizzled with a brown sugar poppy seed glaze and baked until golden, gooey, and crispy.
Honey Ham Biscuit Sliders ~ Perfect use for Easter Ham Leftovers! ~ Packed full of honey mustard, swiss cheese, and ham. They are brushed with some warm honey as soon as they came out of the oven. They were absolutely delicious