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Rich Recipe

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The Chew cohost shares a classic Italian dish from Angeline, his new Atlantic City restaurant in the Borgata Hotel.
Small, sweet clams are cooked in a garlicky white wine and cream sauce to create the best sauce for sourdough bread dipping | http://foodiecrush.com #clams #appetizer
Mussels in White Wine Sauce with Onions and Tomatoes - Delicious, simple recipe that is delicious made with a Missouri Vidal Blanc

Clams

26 Pins