Vegan Main Dish Recipes

Main dishes for everything from single serving meals to family dinner to your next big gathering! These recipes are quick and easy but loaded with flavor! Here you'll find of pasta dishes, one pot or sheet pan dinners, and chili and soups that everyone will love!
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6mo
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Pinch of Parsley
This may contain: two white bowls filled with soup on top of a table
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Tuscan Farro Soup with White Beans and Kale
This healthy and hearty tuscan farro soup with white beans and kale is the perfect nourishing yet comforting winter meal! Made in one pot and ready in just 30 minutes, it's a great option for meal prep or a quick & easy weeknight dinner.
a plate full of sushi rolls with sauce on the side
Vietnamese Summer Rolls (Fresh Spring Rolls) with Spicy Peanut Sauce
These vegan rice paper rolls (aka Vietnamese fresh spring rolls or summer rolls) are fresh, light, healthy, and so easy to make! They're packed with raw, crunchy vegetables & vermicelli noodles and served alongside a creamy spicy peanut sauce.
This may contain: a bowl filled with broccoli and cheese soup on top of a white table
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Dairy Free Broccoli Cheddar Soup
This better than panera vegan broccoli cheddar soup without cashews is the ultimate comfort dish! It's loaded with cheesy flavor, made in one pot and is ready to eat in under 30 minutes. Quick & easy to make, this soup makes the perfect lunch or weeknight dinner through the fall and winter months!
a plate with noodles, meat and vegetables on it next to chopsticks and lemon wedges
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If you're someone who struggles to make tofu taste good, look no further! This maple-soy glazed cashew tofu is going to knock your socks off. The tofu is crispy, the cashews add the perfect crunch, the glaze is that perfect combination of salty and sweet, and it's all placed over a bed of brown rice coconut noodles (think coconut rice, but with noodles)!
two burgers with lettuce, tomato and pickles on them sitting on a cutting board
Quinoa Bean Burgers
These quinoa & kidney bean burgers are seriously the best veggie burgers ever! They're hearty, delicious, and easy to make. Even better, they're not mushy and they won't fall apart when you try to flip them!
maple soy glazed cashew tofu over creamy coconut noodles
Maple-Soy Glazed Cashew Tofu
If you're someone who struggles to make tofu taste good, look no further! This maple-soy glazed cashew tofu is going to knock your socks off. The tofu is crispy, the cashews add the perfect crunch, the glaze is that perfect combination of salty and sweet, and it's all placed over a bed of brown rice noodles in a creamy sauce!
two bowls filled with soup next to lemons and other food on a table top
Lemon Chickpea Orzo Soup (Vegan Avgolemono)
Lemon Chickpea Orzo Soup (Vegan Avgolemono)
a white bowl filled with different types of food
Loaded with grains, veggies, and plant-based protein, this sweet potato quinoa bowl is an easy, quick, and delicious way to pack a ton of nutrition and flavor into a dish! Topped with a thai peanut sauce, it's the perfect week night meal, is great for meal prep, and can be customized to your preference.
two white bowls filled with macaroni and cheese on top of a pink towel
This cheesy vegan mac and cheese is comfort food at it's finest! This mac and cheese is made without cashews, with nutritional yeast, and is ready to eat in under 30 minutes, making it the perfect easy weeknight meal!
vegan mac and cheese topped with toasted breadcrumbs in a white bowl.
Nut-Free Vegan Mac and Cheese
This creamy vegan mac and cheese is comfort food at it's finest! This mac and cheese is made without cashews, with nutritional yeast, and is ready to eat in under 30 minutes, making it the perfect easy weeknight meal! Nut free, no blender needed, and gluten-free optional.
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Quinoa Bean Burgers
These quinoa & kidney bean burgers are seriously the best veggie burgers ever! They're hearty, delicious, and easy to make. Even better, they're not mushy and they won't fall apart when you try to flip them!
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Vegan Scallops over Lemon Tagliatelle
These vegan scallops are buttery, juicy and tender yet crispy, flavorful, and melt in your mouth. The scallops are made from king oyster mushroom stems that are first pan-seared in a garlic butter sauce then put over tagliatelle that has been tossed in a creamy lemon, garlic, white wine sauce. This entire meal takes less than 30 minutes to throw together!
a bowl filled with pasta and vegetables on top of a table next to a lemon slice
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vegan quinoa patty with burger toppings being added.
Vegan Quinoa Burgers with Kidney Beans
These easy vegan quinoa burgers are seriously the best veggie burgers ever. They're delicious, simple to make, and loaded with flavor & plant-based protein. They're a perfect option for meal prep, a quick weeknight dinner, meatless Mondays, or your next backyard cook out!
vegan gluten free 20 minutes quinoa and kidney bean burgers
Quinoa Bean Burgers
These quinoa & kidney bean burgers are seriously the best veggie burgers ever! They're hearty, delicious, and easy to make. Even better, they're not mushy and they won't fall apart when you try to flip them!