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The Vast World of Islam, in 300 Recipes (Published 2018) | Fun dinners, Syrian food, Lamb meatballs
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the book feast food of the islamic world by anissa helou is on display
nytimes.com

The Vast World of Islam, in 300 Recipes (Published 2018)

Anissa Helou’s huge new cookbook, “Feast,” travels from Xinjiang to Zanzibar to document the flavors of the Muslim diaspora.
nytimes
The New York Times
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