This luscious lemon cake recipe comes out of the oven warm and oozing with lemon pudding! Warm Lemon Pudding Cake is a cake mix recipe that couldn't be easier to make. With yellow cake mix, instant lemon pudding mix, and just a few other ingredients.
Have 15 minutes? Make this lemon curd. You’ll be licking the spoon in no time. Lemon Curd Yield: Makes 1 cup. Ingredients: 3 egg yolks 1 whole egg cup sugar cup lemon juice zest of 2 lemons 4 tablespoons unsalted butter, cut into small cubes
Scottish -- Easy to make and charming in appearance, lemon tassies are an ideal dinner-party dessert. The name of these tart treats is derived from the Scottish word for a "small cup." - I made this for our anniversary - they were the perfect bite!