Why this idea rocks: The thing I hate about chocolate covered strawberries is that they are too big to eat in one bite, and they leave you with awkward stems. Raspberries solve both of these grievances- they are bite sized, and stemless.
No Bake Thin Mint Cookie Truffles- only 3 ingredients! 1 oz) package of Girl Scout Thin Mint Cookies (or Keebler Grasshopper cookies) package oz) cream cheese, softened (I used fat free and it worked great) oz) bag Guittard's Green Mint Chips
Inside out Chocolate filled strawberries - set them up in an egg carton while the chocolate dries and no worries about the chocolate cracking off the outside when you bite into it.I always make stuffed strawberries never thought about the egg carton
Dark Chocolate Raspberry Pie Bars - Deliciously Sprinkled Holy cow--can't wait to make these! Made these this week and they're out of this world. Might be a good idea to refrigerate any leftovers in the warm weather.
Use cookie cutters to make, push into muffin pan & fill with pumpkin pie, cheesecake, chocolate silk pie, cherry! (This recipe is for Mini Lemon Tartlets + the Crust). This is just as easy to use with premade GF pie crust