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NYC's Best Restaurants to Stay for Dessert

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The world’s most creative Chefs can be found on this page to present their most original creations… ( Alphabetical order )

Pastry Art, Pastry Chef, French Cake, Mirror Glaze Cake, Cake Factory, Mousse Cake, Food Plating, Plated Desserts, Food Presentation

Eleven Madison Park

Eleven Madison Park is a Contemporary American restaurant located at 11 Madison Avenue in the Flatiron District in New York City, run by Chef Daniel Humm and Restaurateur Will Guidara.

Sheep’s milk mousse, pandan curd and caramelised puffed rice by Graham Hornigold

Sheep’s milk mousse, pandan curd and caramelised puffed rice

Sheep’s milk mousse, pandan curd and caramelised puffed rice by Graham Hornigold (fancy food presentation fine dining)

Chef Nina Tarasova: Individual cake "Mulan": Coconut-lime daquoise; mousse with pink peach with thyme; mousse lime-lemongrass; whipped jelly with lemon-lime-tea matcha.

mousse with pink with mousse lime-lemongrass; whipped jelly with lemon-lime-tea matcha.

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