British Sticky Toffee Pudding. #TheBoy has a recipe for this. We will be making it together when he returns from his bizness trip. I can't wait.

British Sticky Toffee Pudding

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Martha Stewart

Sticky Toffee Pudding with Toffee Sauce

clock
1.5 hour

Ingredients
∙ Serves 8
Produce
  • 8 oz Medjool dates, pitted and coarsely chopped
Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 1 1/2 cups All-purpose flour
  • 1 tsp Baking powder
  • 1 tsp Baking soda
  • 1 3/4 cup Brown sugar, lightly packed dark
  • 1/2 tsp Salt, coarse
Dairy
  • 6 tbsp Butter, unsalted
  • 1 stick Butter, unsalted
  • 3/4 cup Heavy cream
Other
  • 1 cup Scalding-hot strong brewed coffee
Sticky Toffee Pudding by Bakerella. This was my all time FAVORITE dessert in scotland. MUST try!

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