A delicious recipe for White Russian, with vodka, coffee liqueur and light cream. 2 oz vodka 1 oz coffee liqueur light cream Method Pour vodka and coffee liqueur over ice cubes in an old-fashioned glass. Fill with light cream and serve.
6 Coffee questions you are too afraid to ask at a coffee shop - I Love Coffee
A fantastic italian coffee recipe (also known as Bicerin). cup hot chocolate, cup strong coffee chilled and shaken heavy cream (or steamed). Pour coffee into hot chocolate over the back of a spoon. Repeat with cream
Mocha Semifreddo with Hot Milk Foam ~ This clever dessert combines both hot and cold renditions of a cappaccino in one with a cloud of steamed, frothy milk atop mocha semifreddo (a light and airy ice cream-like frozen treat).