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Pickled Sweet Peppers Recipe - Taste of the South Magazine

Pickled Sweet Peppers Recipe - Taste of the South Magazine

OH MY OH MY!!!   I love this relish.  World's best??? Well, who's to know but I would stack this up against any I have tasted.  the flavo...

OH MY OH MY!!! I love this relish. World's best??? Well, who's to know but I would stack this up against any I have tasted. the flavo...

Homemade strawberry lemonade, made in the blender using lemons, strawberries and honey. No processed sugar!

Homemade strawberry lemonade, made in the blender using lemons, strawberries and honey. No processed sugar!

Sweet Tea...   Just hearing those words make ya sigh a satisfied sigh...      I am a Southern Woman...    Southern women love their Sweet ...

Sweet Tea... Just hearing those words make ya sigh a satisfied sigh... I am a Southern Woman... Southern women love their Sweet ...

This iced coffee is quick (done in 15 min) and tastes way better than the coffee shop version. Keeps well for weeks in the fridge! @NatashasKitchen

This iced coffee is quick (done in 15 min) and tastes way better than the coffee shop version. Keeps well for weeks in the fridge! @NatashasKitchen

Cinnamon and Chocolate has always been a perfect combination. This Cinnamon Chocolate Milkshake become even better with some rich and indulgent ice cream and quick homemade chocolate sauce to top it off.

Cinnamon and Chocolate has always been a perfect combination. This Cinnamon Chocolate Milkshake become even better with some rich and indulgent ice cream and quick homemade chocolate sauce to top it off.

PaleOMG Coconut Thai Iced Tea 4 cups water 4 black tea bags 3 anise stars 1 cinnamon stick 2 whole cloves ⅓ cup maple syrup (or less, to personal taste) 20 drops stevia extract ½ teaspoon vanilla extract For the coconut milk 2 cups Pacific Foods Organic Original Coconut Milk, chilled 2 tablespoons maple syrup ½ teaspoon vanilla extract ½ vanilla bean, cut in half, seeds removed ice

PaleOMG Coconut Thai Iced Tea 4 cups water 4 black tea bags 3 anise stars 1 cinnamon stick 2 whole cloves ⅓ cup maple syrup (or less, to personal taste) 20 drops stevia extract ½ teaspoon vanilla extract For the coconut milk 2 cups Pacific Foods Organic Original Coconut Milk, chilled 2 tablespoons maple syrup ½ teaspoon vanilla extract ½ vanilla bean, cut in half, seeds removed ice

This Arnold Palmer has a bold, rich tea flavor (without any bitterness) and a deeply lemony, tangy lemonade profile that's much more multifaceted than your standard-issue refresher.

This Arnold Palmer has a bold, rich tea flavor (without any bitterness) and a deeply lemony, tangy lemonade profile that's much more multifaceted than your standard-issue refresher.

The perfect summer drink.

The perfect summer drink.