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cherry almond scones on a cutting board with cherries in the background and text overlay that reads cherry almond scones
Easy Scone Recipe with Cherries + Almonds
A delicious and easy scone recipe that makes eight perfect triangle scones. Use the basic scone recipe, and make it your own by adding your favorite fruit and nuts. You can have fresh baked scones in no time!
apple turnovers and apples on a table
Easy Apple Turnover {With Puff Pastry}
Quick and easy puff pastry apple turnover recipe, homemade with simple ingredients. Flaky and crispy puff pastry is loaded with delicious apple pie filling. I know you guys love these Easy Cherry Turnovers (With Puff Pastry). They are perfect for Spring and Summer parties. Well, today's recipe is very similar but it's filled with apples instead and perfect for Fall and Thanksgiving parties. How to make apple turnovers? Cut puff pastry squares.Fill them with apple pie filling.Seal edges.Brush ...
a blueberry bunt cake on a plate with fresh blueberries
Lemon Blueberry Pound Cake
Lemon Blueberry Pound Cake is a delicate, dense pound cake with added lemon flavor, loaded with fresh blueberries and topped with a lemon glaze. It is perfect for dessert or any special occasion!
1h 50m
strawberry tart with cream and fresh strawberries on the top, ready to be eaten
Strawberry Pizza
Strawberry Pizza has a tender sugar cookie crust, spread with a sweet cream cheese layer and topped with strawberry glaze and fresh strawberries. It is a delicious and fun way to enjoy fresh strawberries.
freshly baked oatmeal cookies cooling on a wire rack with orange zest
Cornflake Cookies (Chewy + Crispy!) - My Baking Addiction
Cornflake Cookies are chewy cookies packed with coconut, chopped pecans, and crunchy cornflakes. They’re the perfect balance of crispy and chewy. You can’t eat just one!
a chocolate cake with white frosting and one slice cut out from the cake on a plate
Ding Dong Cake
This Copycat Hostess Ding Dong Cake recipe is a rich, decadent chocolate cake, with a creamy filling and chocolate ganache spread over the top! So easy, you'll love it!