Chicken Tabaka

Chicken Tabaka - Chicken under a brick

Аджика

Mom’s Adjika Recipe – A Russians’ Pesto! Interesting salsa recipe with carrots, apples, bell peppers, tomatoes.

Яблочный пирог из слоеного теста в сливочно-коричной заливке - кулинарный рецепт

Яблочный пирог из слоеного теста в сливочно-коричной заливке - кулинарный рецепт

Georgian Chicken with Sour Cream and Spices

Sour cream is used extensively in Georgian cuisine. In this family recipe we show how to make chicken with sour cream and spices.Ingredients: 700 grams of chicken breasts, 2 large onions, 50 grams .

A specialty of dumpling houses in Tbilisi, Republic of Georgia, these large, juicy pork-and-beef-filled pockets are spiced with chiles, cilantro, and fenugreek. See the recipe »

Khinkali (Georgian Dumplings)

Khinkali (Georgian pork and beef dumplings) -- for the next dumpling fest.

Beer-Braised Chicken Wings with Clams and Chickpeas Recipe on Food & Wine

Beer-Braised Chicken Wings with Clams and Chickpeas

Beer-Braised Chicken Wings with Clams and Chickpeas Recipe -- Increase portion per person.

Georgian food, beef stew

Georgian food, beef stew

Delicious Georgian Cuisine: Ispanakhi Pkhali (Spinach Salad)

Another option - less ingredients for Georgian Cuisine: Ispanakhi Pkhali (Spinach Salad)

Very Delicous food from Georgian Cuisine

Dumplings From the Mountains of Georgia

Very Delisous food from Georgian Cuisine

Chicken with Mushrooms and Green Ajika

About Food – Chicken with Mushrooms and Green Ajika

Georgian Ajapsandali

Georgia On My Mind: Georgian Ajapsandali

Chock full of the season's vegetables, Georgian eggplant stew. Can omit the pork for vegetarian recipe.

Jigris Khaurma

About Food – Jigris Khaurma

Russian Shashlik (Шашлык) // A favorite of Steve's. The trick is to marinade the meat for a few days in advance.

Russian Shashlik (Шашлык) // A favorite of Steve's. The trick is to marinade the meat for a few days in advance.

Vazis Tolma | Grape leaves stuffed with ground beef and rice | #Georgian cuisine | #Yum!

Tolma

These stuffed vine leaves are stuffed with a tantalizing mixture of rice, fresh dill, mint and lemon. You can use any damaged or leftover leaves to cover the bottom of the pot when you are cooking the dolmades.

Satsivi Recipe

Satsivi (chicken in walnut sauce) is probably one of the most famous Georgian chicken dishes. It's a fairly simple recipe, but with very c.

Ajapsandali - Georgian Eggplant Stew

Ajapsandali (Georgian: აჯაფსანდალი) is a Georgian vegetarian dish popular as a family meal. Ingredients (for 5 servings): 500 grams of potatoes, 600 grams of eggplant (aubergine), 2 large tomatoes,…

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