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We take carnival food to new heights with this appetizer recipe for Mini Corn Dogs with Cranberry Mustard. Chardonnay in a brut blend pairs well with the corn and the mustard, while Pinot Noir builds bridges to the hot dog and the cranberry in the dip.
Pimento Cheese Sausage Balls - A Thought and a Half | Southern Food & Lifestyle Blog
Pimento Cheese Sausage Balls | A Thought and a Half | Southern Food & Lifestyle Blog