Ivan Kiselev
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Make Mead Like a Viking: Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers by Jereme Zimmerman http://www.amazon.com/dp/1603585982/ref=cm_sw_r_pi_dp_C2DWwb0G5XP05

Make Mead Like a Viking - Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers. I'm half way through this book right now, it is excellent, i highly recommend it! Picking up some honey from a local apiarist tomorroq ;