Recipes to try

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a blue bowl filled with mini doughnuts covered in powdered sugar and surrounded by information about the ingredients
Mini Doughnut Hot Buttered Cheerios
Mini Doughnut Hot Buttered Cheerios (Fried Cheerios) a fantastic sweet and salty treat that will remind you of your favorite fair food! Makes the perfect snack or appetizer!
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10m
gooey buttermilk cinnamon rolls with cream cheese icing on a white plate
Buttermilk Cinnamon Rolls
Gooey and delicious, these Buttermilk Cinnamon Rolls have the perfect tang and are so light and fluffy thanks to the use of buttermilk. Smothered in cream cheese frosting, these are the best treat to wake up to! Easy to make overnight so that they can be baked in the morning.
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2h 55m
small batch pumpkin biscuits on parchment paper with the words, small batch pumpkin biscuits 4 biscuits
Small batch pumpkin biscuits
This small-batch pumpkin biscuit recipe is the perfect fall side dish. It makes 4 fluffy and flaky pumpkin biscuits to be served as a side dish. This biscuit recipe is for two people. It is easy enough to throw together on weeknight as well. #pumpkinbiscuit #smallbatchpumpkinbiscuit #smallbatchrecipe
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23m
cinnamon rolls with icing on a white plate
347K views · 6.3K reactions | *RECIPE BELOW* 👩🏼‍🍳 I made my first cinnamon twist loaf today! I experimented with my one hour cinnamon roll recipe (a few reels back) and it worked great on this sheet loaf. Here’s the recipe: INGREDIENTS: 1 1/2 cups warm water 1 Tablespoon dry active yeast (My favorite is SAF yeast) 2 Tablespoons granulated sugar 3 1/2 cups all purpose flour 1 teaspoon salt FILLING: 4 tablespoons butter (half a stick) 1/2 cup packed brown sugar 1 Tablespoon cinnamon Prepare dough in a mixer. Combine warm water with yeast and sugar. Mix and allow to proof (activate and bloom) for about 5 minutes or until foamy. Add 1 teaspoon salt and 3 1/2 cups flour. Let mix on medium speed until well combined. Sprinkle flour and knead dough on counter until smooth. Allow to rise on the counter covered with a clean towel for about 10 minutes. Roll dough into a rectangle about 10x12. Spread thin mixture of combined butter, brown sugar and cinnamon on dough. Roll dough lengthwise like you’re making cinnamon rolls. With a sharp knife make a slice down the center of the roll leaving about an inch attached at one end. Cut side up, twist dough ropes and tuck ends under. Allow to rise for 20 minutes. Add loaf to a sheet with parchment for easy clean up. Bake at 350° for 27-30 minutes or until lightly golden. Allow to cool slightly before adding buttery glaze. BUTTERY TWIST GLAZE: 1 cups powdered sugar 3 tablespoons softened butter 3-4 tablespoons heavy cream Spread glaze while warm. ENJOY! | Handmade Farmhouse | Prague Cello Quartet · Another Day of Sun (From "La La Land")
*RECIPE BELOW* 👩🏼‍🍳 I made my first cinnamon twist loaf today! I experimented with my one hour cinnamon roll recipe (a few reels back) and it worked great on this sheet loaf. Here’s the recipe: INGREDIENTS: 1 1/2 cups warm water 1 Tablespoon dry active yeast (My favorite is SAF yeast) 2 Tablespoons granulated sugar 3 1/2 cups all purpose flour 1 teaspoon salt FILLING: 4 tablespoons butter (half a stick) 1/2 cup packed brown sugar 1 Tablespoon cinnamon Prepare dough in a mixer. Combine warm wa
several muffins on a white plate with powdered sugar sprinkled on top
Whenever I make these for a party, I usually get at least 2 calls for the recipe
Whenever I make these for a party, I usually get at least 2 calls for the recipe
strawberry cheesecake dip in a white bowl with crackers on the side and another photo
Strawberry Cheesecake Dip
an old school mac and cheese casserole on a white plate with a fork
Ol' School Mac & Cheese
This old school mac and cheese recipe is classic southern black gramma style: evaporated milk, eggs, and yes, Velveeta.
a pan filled with bread and cheese being drizzled on top of it
My grandma passed down this recipe, and we continue to make this on the regular. It'll be our fourth time this month
My grandma passed down this recipe, and we continue to make this on the regular. It'll be our fourth time this month
pecan clump cake with whipped cream and pecans in the bottom layer is shown
Pecan Dump Cakern
Savor the irresistible combination of sweet, caramel-like brown sugar, crunchy pecans, and effortless preparation in our pecan dump cake.