More ideas from Liana
The flavours of chestnut and almond marry beautifully. A little flaky salt adds crunch and contrast to the rum balls.

Victorian sugar plums - Almonds and assorted dried fruits are the base of these bite-sized sparkly, sweet gems - Claire Tansey - Cityline

Best Chocolate in the U.S.

Food & Wine editors reveal their picks for the best chocolate in the country.—Additional reporting by Alessandra Bulow view the list .