Zero waste restaurant

See the Brasserie 2050, a pop-up restaurant made from recycled and borrowed materials to offer a sustainable restaurant model for the future.

Zero Waste Bistro is a Nordic-Style Restaurant made from Recycled Materials by Linda Bergroth and Harri Koskinen | Interior 3000

The sustainability question is – can restaurants be zero waste? This topic needs to be dealt with, well and in depth. Let us begin.

Zero waste retailer and solution provider Unpackaged has launched at Welbeck Farm Shop what it says is a unique retail system, which it then plans to roll out across the UK.

design details include chopsticks made from recycled plastic bottle tops and plates made with broken beer bottles.

Overtreders W has built a temporary barn from borrowed materials to host a pop-up zero waste restaurant for Lowlands Festival 2018 in the Netherlands.