Vermicelli salad

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this vietnamese noodle bowl is loaded with vegetables, meats and herbs for a healthy lunch

Vietnamese noodle bowl with lemongrass chicken, fresh vegetables and herbs, tossed in a homemade Vietnamese sauce is healthy, delicious, light, and filling.

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a white bowl filled with salad and chopsticks on top of a marble table

Bursting with vibrant colours, flavours and textures, this is a refreshing rice noodle dish with a deep and delicious asian inspired dressing and finished off with crunchy toasted peanuts, lime juice and loads of fresh herbs. Light but satiating, this is a perfect lunch or dinner in Spring or Summer months. It comes together in less than half an hour and stores really well in the fridge so you can enjoy it throughout the week. Time to prepare : 20 minutesTotal time to make : 30…

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a glass bowl filled with pasta on top of a wooden table

Vermicelli Salad-1 Pkg of Vermicelli or angel hair (10-12 oz) Cook, cool in cold water and drain. Add 4 Tbs. Crisco Oil 3 Tbs. Lemon Juice 1 Tbs. Seasoned Salt 1 Tbs. Accent Seasoning Shake in Garlic and Onion Salt to taste. Refrigerate over night The following day add: All Chopped 1 small jar of Pimentos (drained) 1 small jar of Black Ripe Olives 1 c of White Onion 1 c of Green Pepper 2 c of Celery Dressing-Combine 1 cup of Mayonnaise and 1-1/2 cup of Sour Cream

vietnamese noodle salad in a glass bowl with chopsticks and lime on the side

This Vietnamese noodle salad is a vibrant salad of fresh herbs, vegetables and vermicelli rice noodles tossed in a zesty Nuoc Cham dressing. This healthy Vietnamese noodle salad makes a quick and easy weeknight meal. Serve it with shredded chicken or prawns, or tofu if you’re vegetarian. The salad is full of fresh vegetables and zesty dressing but the main flavour comes from the combination of fresh mint leaves and fresh coriander.

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vietnamese rice noodle salad with shredded chicken in a white bowl

Fresh, healthy and delicious Vietnamese inspired salad recipe! Vermicelli rice noodles combined with crunchy veggies tossed in a homemade bold-flavored dressing.

549
a bowl filled with meat and veggies on top of a white countertop

Light, refreshing, fragrant and so yum! This Vietnamese vermicelli bowl with lemongrass chicken (Bun Ga Nuong) is an utter delight! Perfect on weeknights and spectacular for entertaining. This crowd-pleaser salad is flavour-packed and a complete joy to eat.

vietnamese grilled pork rice noodle bowl with carrots and cilantro on the side

Vietnamese Grilled Pork Rice Noodle Bowl - authentic, healthy and delicious Vietnamese (Asian) recipe. Pork is marinated and grilled, then serve with pickled carrots, cucumbers, lettuce, mint leave, cilantro and rice noodles. Perfect light summer meal with amazing flavors!

52k
a white plate topped with salad and chopsticks

Asian vermicelli salad with peanuts is a simple, tasty and quite substantial meal, perfect for lunch or dinner. Naturally vegan and gluten-free.

1k
a salad in a bowl on top of a wooden cutting board

This fresh and vibrant vermicelli noodle salad is a gorgeous combination of crunchy vegetables, fresh mint and vermicelli noodles, tossed together in a deliciously punchy dressing. Served cold, this easy Asian-style salad is perfect for meal-prep and makes a terrific addition to a weeknight meal or summer BBQ.

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