Vegetarian Dinner
Discover Pinterest’s 10 best ideas and inspiration for Vegetarian Dinner. Get inspired and try out new things.
Looking for high protein vegetarian dinner recipe ideas? These vegetarian recipes are a great high protein option for your meals. These vegetarian friendly recipes are protein packed, low carb meal full of flavour.
Laura Stayer saved to vegan
26 · 45 minutes · Black Bean Enchiladas filled with a mixture of black beans, corn, onions, and bell peppers. Easy vegetarian enchiladas for the whole family!
Ingredients
Produce
- • 1 (15-oz) can Bush's black beans
- • 1 (15-oz) can Corn, yellow
- • 2 cloves Garlic
- • 1 Green bell pepper, large
- • 1 Onion, small
- • 1/4 tsp Oregano, dried
Baking & Spices
- • 1 tsp Kosher salt
- • 1/4 tsp Paprika, smoked
Oils & Vinegars
- • 1 tbsp Olive oil
Nuts & Seeds
- • 1/2 tsp Cumin, ground
Bread & Baked Goods
- • 8 (8-inch) flour tortillas
Dairy
- • 2 cups Mexican-blend cheese
Prepared
- • 2 cups Enchilada sauce

Deanna Teter saved to Main Dishes
Veggie Lo Mein brings unbelievable food to your table in under 30 minutes. Love slurpy, noodle-y goodness? This quick and easy meal is sure to please.
69 · 25 minutes · What's for Dinner? Creamy One Pot Tomato Spinach Gnocchi is the answer! Ready in under 20 minutes, this vegetarian meal is filling, easy, and made with few ingredients! It's also naturally gluten-free! | Fork in the Kitchen
Ingredients
Produce
- • 10 12 ounces cherry tomatoes (1 pint
- • 2 cups Baby spinach
- • 3 cloves Garlic
- • 1/2 cup Leek
- • 1/2 cup Yellow onion
Condiments
- • 3/4 cup White wine or vegetable stock* (more stock if needed to thin sauce)
Pasta & Grains
- • 16 oz Gnocchi, refrigerated or dried
Baking & Spices
- • 1 Salt and pepper
Oils & Vinegars
- • 3 tbsp Olive oil
Dairy
- • 3 tbsp Butter, unsalted
- • 1/4 cup Half-and-half
- • 1/4 cup Parmesan cheese, grated

herzelieb saved to Eintöpfe - Stew
25 · 15 minutes · These chickpea gyros are a quick vegetarian dinner that takes just 10 minutes to cook on your stove top and only a few minutes to prep.
Ingredients
Produce
- • 1 (15 oz.) can Chickpeas
- • 1 Cucumber
- • 1 Dill, fresh
- • 1/4 tsp Garlic powder
- • 1/2 tsp Oregano
- • 1 Red onion
- • 1 Tomato
Condiments
- • 1 Yogurt sauce, creamy
Baking & Spices
- • 1 Kosher salt
- • 1/4 tsp Paprika
- • 1 Pepper, fresh cracked
Oils & Vinegars
- • 2 tbsp Olive oil
Nuts & Seeds
- • 1/2 tsp Cumin
Bread & Baked Goods
- • 1 Pita bread
Dairy
- • 1 Feta

Tried and Tasty saved to Dinner Recipes
114 · 30 minutes · This easy, one pan, Southwest Sweet Potato, Black Bean and Rice Skillet is a hearty and healthy vegetarian dinner the whole family will love! Made with brown rice, sweet potatoes, black beans, green chiles, spices and topped with melted cheese. On the table in 30 minutes and great for leftovers the next day!
114 · 30 minutes · This easy, one pan, Southwest Sweet Potato, Black Bean and Rice Skillet is a hearty and healthy vegetarian dinner the whole family will love! Made with brown rice, sweet potatoes, black beans, green chiles, spices and topped with melted cheese. On the table in 30 minutes and great for leftovers the next day!
Ingredients
Produce
- • 1 15 ounce can Black beans, low sodium
- • 2 tbsp Cilantro
- • 1/4 tsp Garlic powder
- • 4 oz Green chiles
- • 1 Juice of a lime
- • 1 tsp Oregano, dried
- • 2 cups Sweet potato
Condiments
- • 1/2 cup Salsa or salsa verde
Pasta & Grains
- • 2 cups Brown rice, cooked
Baking & Spices
- • 1 1/2 tsp Chili powder
- • 1/2 tsp Paprika, smoked
- • 1 Salt and pepper
Oils & Vinegars
- • 1 tbsp Olive oil
Nuts & Seeds
- • 1 tsp Cumin, ground
Dairy
- • 1/2 cup Cheddar
Get a taste of Meatless Monday every day by whipping up one of these hearty vegetarian casserole recipes. You won't even miss the meat!

Pauline Cabe saved to Deliciousness
119 · 45 minutes · This Tuscan white bean soup is made in one pot, ready in 30 minutes and perfect for meal prep! It's vegan, gluten free, full of protein and perfect with some rustic (gluten free!) bread for dipping.
Ingredients
Produce
- • 2 Bay leaves
- • 3 15 ounce cans Cannellini beans
- • 2 Carrots, large
- • 1 stalk Celery
- • 4 cloves Garlic
- • 2 cups Kale
- • 1/2 tsp Oregano, dried
- • 1 tsp Thyme, dried
- • 1 Yellow onion
Canned Goods
- • 1 tbsp Tomato paste
- • 2 1/2 cups Vegetable or chicken broth
Baking & Spices
- • 1/4 tsp Black pepper
- • 1/4 tsp Italian seasoning
- • 1/4 tsp Red pepper flakes
- • 1 tsp Salt
Oils & Vinegars
- • 2 tbsp Olive oil
Beer, Wine & Liquor
- • 1/3 cup White wine