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Vegan ramen

Discover Pinterest’s 10 best ideas and inspiration for Vegan ramen. Get inspired and try out new things.
Easy One-Pot Spicy Miso Ramen (Vegan)

69 · 25 minutes · Here’s a really easy and comforting Easy One-Pot Vegan Spicy Miso Ramen with a rich and umami-packed silky broth.

Ingredients

Produce
  • 1 head Bok choy
  • 1/2 cup Corn, kernels
  • 1 2 cloves cloves Garlic
  • 1 tsp Ginger
  • 3 Green onion
  • 1 Mushrooms
  • 1 Nori sheets, Roasted
  • 2 Shiitake mushrooms, dried
Refrigerated
  • 1 cup Soy milk
Canned Goods
  • 2 cups Vegetable broth
Condiments
  • 1 1/2 tbsp Miso paste
  • 1 tbsp Peanut butter, plain
  • 1 tbsp Soy sauce
Baking & Spices
  • 1 Salt
  • 1 Sesame seeds
Oils & Vinegars
  • 1 tbsp Sesame oil
Other
  • 1/2 to 1 tbsp doubanjiang (or other chili sauce/paste, adjust according to desired spice (see notes))
  • 1 tbsp Layu (japanese chili oil or other chili oil, adjust according to desired spice)
  • More layu (japanese chili oil, to finish)
  • 1 Instant ramen brick
Easy Vegan Ramen

This easy vegan ramen recipe can easily be made ahead of time, and is filled with fried tofu, spinach, mushrooms, and ramen noodles.

Vegan Ramen Noodles

31 · 45 minutes · These vegan ramen noodles are full of flavor and taste just like restaurant style! With baked marinated mushrooms, crispy pan fried tofu and the best garlic miso broth, this is a cozy recipe that is perfect all year round.

Ingredients

Produce
  • 5 cloves Garlic
  • 1/2 tsp Garlic powder
  • 2 cups Kale
  • 1/2 tsp Onion powder
  • 5 Scallions
  • 1 Scallions and cilantro
  • 10 oz Shiitake mushrooms
Refrigerated
  • 1 block Tofu, extra firm
Canned Goods
  • 6 cups Vegetable broth
Condiments
  • 2 1/3 tbsp Maple syrup
  • 1 1/2 tbsp Miso paste
  • 3 tbsp Soy sauce
  • 3 tbsp Soy sauce or tamari, low sodium
  • 1 tbsp Soy sauce or tamari
Pasta & Grains
  • 8 oz Ramen noodles
Baking & Spices
  • 1/2 tsp Paprika
Oils & Vinegars
  • 3 tbsp Olive oil
  • 1 tbsp Sesame oil, toasted
Creamy Vegan Sesame Ramen

66 · 25 minutes · A delicious Vegan Creamy Sesame Ramen recipe from Melissa Copeland of the fantastic vegan food blog The Stingy Vegan, a review of her inspiring new cookbook 30-Minute Frugal Vegan Recipes.

Ingredients

Produce
  • 6 oz Broccoli florets
  • 8 Button mushrooms
  • 1 Green onion
Refrigerated
  • 1/2 14-oz [400-g] block Tofu, firm or extra-firm smoked or plain
Canned Goods
  • 4 1/2 cups Vegetable stock
Condiments
  • 3 tbsp 45 g tahini
  • 4 1/8 tbsp Soy sauce
  • 2 1/8 tbsp Sriracha
Pasta & Grains
  • 2 3-oz [85-g] packages Ramen noodles
Baking & Spices
  • 1 Pinch Salt
Oils & Vinegars
  • 2 1/8 tbsp Oil
  • 4 1/8 tsp Rice vinegar or white wine vinegar
Vegan Miso Ramen (Tantanmen) | Culinary Cartel

Inspired by Japanese Tantanmen and traditional Szechuan Dandanmian, this vegan miso ramen is soothing, creamy, meaty and above all absolutely addictively delicious

Ingredients

Ingredients
  • 40 g tahini
  • 40g miso
  • 1 Tbsp (10g) soya sauce
  • 1 Tbsp (15g) chilli crisp
  • 160g Dried ramen noodles, or noodles of choice
  • 250g brown mushrooms, finely chopped
  • 2 Tbsp chilli crisp
  • 2 cloves garlic, minced
  • 2 tsp ginger, minced
  • 3 Tbsp rice vinegar
  • 2 Tbsp brown sugar
  • 80g miso
  • 50g peanuts, roughly chopped
  • 3 cups of vegetable stock (3/4 cup per bowl)
  • 1 cup of soy or oat milk, or plant-based creamy milk of choice
  • 2 pak choi, rinsed
Easy Creamy Vegan Ramen | FoodByMaria

22 · 50 minutes · Delicious and easy to make Vegan Ramen with all the fixings and toppings that are loaded with flavour and healthy benefits.

Ingredients

Produce
  • 1 Boy choi - can also add vegetables like corn
  • 1/2 cup Cilantro, fresh
  • 2 cloves Garlic
  • 1 1 inch cube Ginger
  • 1/4 cup Green onion
  • 1 cup Seitan or tempeh
Condiments
  • 1 tbsp Chili sauce
  • 1 tsp Hot sauce
  • 3 tbsp Lime juice
  • 1 tbsp Peanut butter
  • 1 tbsp Vegetable stock paste
  • 1 heaped tbsp White miso paste
Pasta & Grains
  • 1 Dumplings
  • 2 packets Ramen noodles, cooked
Oils & Vinegars
  • 1 tbsp Coconut oil
  • 1 tsp Olive oil
Nuts & Seeds
  • 2 tbsp Coconut amino
Liquids
  • 4 cups Water
Other
  • season to taste
How to Make Easy Vegan Ramen

This simple vegan ramen soup is a quick and easy way to make delicious savory vegan comfort food in minutes!

5 Minute Easy Vegan Ramen!

Easy vegan ramen ready in 5 minutes made with instant noodles and homemade seasoning. So GOOD!! No flavour packet needed! It’s my go to quick and easy vegetarian noodle bowl!! And soon to be yours to…

Easy Vegan Miso Ramen - Six Hungry Feet - Recipes

32 · 40 minutes · A quick, simple and delicious Vegan Ramen ready in 40 minutes. Made with a miso and shiitake mushroom stock.

Ingredients

Produce
  • 1 Corn
  • 1 Edamame beans
  • 2 Garlic cloves
  • 1 Shallot
  • 6 Shiitake mushrooms
  • 2 Spring onion
  • 1 Thumb-size ginger piece
Refrigerated
  • 1/3 cup Soy milk
  • 1 Tofu
Canned Goods
  • 5 cups Vegetable stock
Condiments
  • 1 tbsp Soy sauce
  • 1 tbsp White miso paste
Pasta & Grains
  • 250 g Ramen noodles, instant
Baking & Spices
  • 1 tsp Brown sugar
Oils & Vinegars
  • 1 tbsp Sesame oil
The Best Spicy Creamy Vegan Ramen (Jinya Copycat Recipe)

Easy 30 minute instant pot ramen that's savory, rich, creamy and so satisfying! Topped with tofu, spinach, green onion, and a generous splash of chili oil.

Watch popular Vegan ramen videos

This delicious Vegan Ramen made from 5 different type of Mushrooms. It's a very easy, quick meal to make. Watch the full video on our Youtube Channel
These Vegan Ramen Noodles with Mushrooms & Bok Choy are simple, veggie-packed and totally delicious. Perfect vegan dinner | ThisSavoryVegan.com #thissavoryvegan #veganramen #veganrecipe
Saute seeded peppers, onions, sweet potatoes, zucchini, asparagus, vegan ramen noodles and my homemade vegetable stock...Bon Appetit
Enjoy delicious Vegan Ramen made from scratch in the comfort of your home, that simply amazing. Ramen noodle cooked in a flavorful homemade broth with carrots, onions, pepper, and spices topped with fried tofu and cilantro. This flavorful vegan ramen recipe so happens to also be gluten-free.