Vegan cooking
Discover Pinterest’s 10 best ideas and inspiration for Vegan cooking. Get inspired and try out new things.
Oh, how I love one pot recipes! These 30 easy vegan one pot meals are perfect for busy days! All of these vegetarian recipes are complete meals that are made in only one cooking vessel. This is not only super easy but it also means less washing-up! Find more vegan recipes at veganheaven.org!
It’s so important to have a meal plan to help you stay on track, especially when you're short on time. Check out these delicious, quick and easy vegan meals.
tellerabgeleckt saved to Rezepte für veganes Essen
19 · Homemade fluffy steamed buns filled with mushrooms cooked in hoisin sauce. Enjoyed with some pickled carrots and cucumber plus some kimchi for extra texture and flavour! You can also opt to fill your gua bao with maple hoisin tofu instead of the mushrooms!
22 ingredients
Produce
- • 1/3 cup Carrot
- • 1/3 cup Cucumber
- • 1 tsp Garlic
- • 1 lb Mushrooms, fresh
- • 1 Peanuts, roasted
- • 1 Spring onions
Refrigerated
- • 3/4 cup Soy milk
Condiments
- • 2 tbsp Hoisin sauce
- • 4 tbsp Maple syrup
Baking & Spices
- • 2 1/16 cups All-purpose flour
- • 1/4 tsp Chinese 5 spice, powder
- • 1 tbsp Corn starch
- • 1/4 tsp Salt
- • 1/2 tbsp Salt, coarse
- • 1 Pinch Salt
- • 1 tsp Sesame seeds, roasted
- • 6 tsp Sugar
- • 1 tsp Yeast, instant dry
Oils & Vinegars
- • 1 tbsp Neutral oil
- • 1 Oil
- • 3 tbsp Rice vinegar
Prepared
- • 1 Kimchi, Vegan
Rose saved to dinner to make / made
11 · Looking for a one-bowl, no-cook, no-fuss recipe that’s easy enough for lunch but elegant enough for a dinner party? For these tasty vegan lettuce cups, all you have to do here is combine the filling ingredients, then rinse and trim a bunch of romaine lettuce hearts, and you’re ready to go. The easiest way to serve these lettuce cups is to pile the filling in the middle of a platter, surround it with romaine, and let everyone make their own.
11 · Looking for a one-bowl, no-cook, no-fuss recipe that’s easy enough for lunch but elegant enough for a dinner party? For these tasty vegan lettuce cups, all you have to do here is combine the filling ingredients, then rinse and trim a bunch of romaine lettuce hearts, and you’re ready to go. The easiest way to serve these lettuce cups is to pile the filling in the middle of a platter, surround it with romaine, and let everyone make their own.
14 ingredients
Produce
- • 1/2 Avocado
- • 1 (15-ounce) can Black beans, no-salt-added
- • 1 cup Cherry tomatoes
- • 1/4 cup Cilantro, fresh
- • 2 cups Corn, frozen roasted
- • 3 cloves Garlic
- • 1 Jalapeno pepper, fresh
- • 1 tsp Lime, zest
- • 1 Mango
- • 1/2 cup Red bell peppers, jarred roasted
- • 12 Romaine lettuce hearts, leaves from
Condiments
- • 3 tbsp Lime juice, fresh
Baking & Spices
- • 1 tbsp Chili powder
- • 1 Sea salt and freshly ground black pepper
tellerabgeleckt saved to Rezepte für veganes Essen
1 · Vegan & Gluten Free Caesar Pasta Salad
21 ingredients
Produce
- • 1 can Chickpeas
- • 2 Garlic cloves
- • 1 tsp Garlic powder
- • 2 cups Kale
- • 1/2 tsp Onion powder
Condiments
- • 2 tbsp Capers
- • 2 tbsp Dijon mustard
- • 2 tbsp Lemon juice, fresh
- • 2 tbsp Vegan mayo
Pasta & Grains
- • 3 cups Pasta, gluten free
Baking & Spices
- • 1/4 tsp Cayenne
- • 2 tbsp Nutritional yeast
- • 1 Nutritional yeast
- • 1/2 tsp Paprika
- • 1 Pepper
- • 1 Salt
- • 1 Sprinkle Salt & pepper
Oils & Vinegars
- • 2 tbsp Olive oil
Nuts & Seeds
- • 1 cup Cashews
Liquids
- • 1 1/4 cup Water
Tools & Equipment
- • 2 tbsp Water from capers jar
The Crafted Life saved to Food & Recipes
#nutrition #vegan #dinner #food #healthy #wholesomeyum #wellness #ideas #veganrecipe
Joan R saved to vegan eats
If you're looking for vegan sandwiches, this is the right place for you! We have 18 easy and delicious vegan sandwiches for you that are perfect for lunch!
The Clever Carrot saved to VEGETARIAN RECIPES
Creamy Vegan Mushroom Stroganoff | Recipe in 2021 | Vegan dinner recipes, Vegetarian recipes, Health
601 · 70 minutes · Apr 21, 2021 - This vegan mushroom stroganoff is packed with umami and so creamy you won’t believe it’s dairy-free and vegan!
19 ingredients
Produce
- • 1/4 cup Dill, fresh
- • 6 Garlic cloves
- • 2 Leeks, large
- • 20 oz Mushrooms, mixed
- • 1 tbsp Thyme, fresh leaves
Canned Goods
- • 1 (13.5 ounce) (400 ml) can Coconut milk, full-fat
- • 1 1/2 cups Vegetable broth
Condiments
- • 1/2 tsp Dijon mustard or coarse-grain mustard
- • 2 tbsp Tahini
- • 2 tbsp Tamari or soy sauce
- • 1 tbsp Vegan worcestershire sauce
Pasta & Grains
- • 12 oz Pasta
Baking & Spices
- • 1/4 cup All-purpose flour
- • 1 Black pepper, Freshly cracked
- • 1 Kosher salt
- • 2 tbsp Nutritional yeast
- • 1 tsp Paprika
Oils & Vinegars
- • 3 tbsp Olive oil
Beer, Wine & Liquor
- • 1/2 cup White wine, dry
Yogi Sami Marie 🦋 saved to Plant Based Recipes
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