Vegan chef

Drizzling cilantro oil on congee rice bowls, with sesame seeds in foreground.

The professional chef—who previously helped 15 Tennessee Titans football players go plant-based—followed her heart when the tornado hit close to her home.

Loaded Roasted Sweet Potato with Hummus is a plant-based powerhouse, packed with protein, fiber, and vitamins.

Discover the finest French vegan recipes that bring a taste of France to your kitchen. From savory ratatouille to delicious vegan crepes, our recipes are perfect for any occasion. Enjoy a variety of plant-based dishes that are both healthy and flavorful. Get inspired and start cooking these exquisite French vegan meals today. Visit our site for more recipes and tips on creating delightful vegan cuisine. Dive into the world of French vegan cooking now!

These mixed vegetable fritters are golden, crispy, savory, and hearty. It's like fried potato fritters but with more varieties of vegetables...

This easy vegan tagine recipe uses the humble potato at its base with plenty of spices, fragrant preserved lemons and juicy green olives. Serve with coconut yoghurt and couscous.

This Creamy Vegan Broccoli & Shells dish is made in one-pot and topped with crispy shallots for the perfect crunch. An easy vegan dinner!

This pasta quickly became a fan favourite after being featured in one of our YouTube videos. It strikes the perfect balance between creamy and spicy, thanks to the harissa sauce. This dish is celebrated for its quick and easy preparation, making it an ideal choice for busy weeknights, perfect for those times when you want something both special and simple.

Soft, buttery roasted cabbage wedges are cooked to golden perfection with a crunchy panko crumb. Serve as a side or a standout centrepiece.

Raw Vegan Lasagne, lots of rave reviews. Can heat in low oven to warm. #FoodandDrinks #Vegan #VeganRawFoodRecipes #VeganRawFood

These Vegan Eggplant Rolls are stuffed with a herb cauliflower couscous with pine nuts and garlic topped with a tahini sauce. (Paleo, Whole30, SCD)

Udon Noodle and Veggie Bowl: Maple-glazed tempeh and rich umami sauce complement udon noodles and veggies in this flavorful vegan dish. Get the recipe here.

Creamy and delicious Vegan Thai Peanut Curry made with a fresh peanut sauce, fresh vegetables, coconut milk and tofu.

Lebanese stuffed peppers are a comforting dish of tender bell peppers filled with aromatic rice, lentils, and fragrant spices, then baked in a rich tomato sauce.

We talk to top vegan chef Rachel Ama about her new cookbook Vegan Eats, her favourite recipes and why she turned to a plant based diet.

This hearty summer vegan green goddess salad is loaded with flavor from herbaceous creamy cashew dressing, nutritional yeast, toasted seeds, and summer veg.

cauliflower curry - Food photography ingredients