Traditional easter bread

Italian Easter Bread features a tender, sweet dough baked with an Easter egg in the center. Your family will love this classic bread recipe!

Paska Easter Bread is a sweetened buttery bread filled with lots of rum soaked raisins and white chocolate. Traditionally it is eaten on Easter.

This traditional Italian Easter bread recipe is a family recipe that goes back generations. Fluffy and filled with colored eggs, this sweet bread recipe is perfect to for the Easter season!

A traditional German Easter Treat. This Easter Bread in wreath form is a delicious treat for your easter celebration

A sweet braided loaf bread topped with a easy glaze and sprinkles! Perfect for Easter or any other occasion.

This Easter bread recipe is a sweet spring tradition! The loaf has rainbow dyed eggs baked right in. Plus, it's topped with glaze and colorful sprinkles.

This Paska Ukrainian Easter Bread recipe is a traditional Eastern European bread made especially for the holiday. A delicious, lightly sweetened yeast bread, much like sweet dough, with beautiful Easter symbols and a sweet, tender crumb.

Italian Easter bread is a rich, lightly sweet bread that is so soft it tastes like eating a fluffy cloud. Imagine cotton candy turned into bread. Italian Easter bread is an enriched, eggy bread like brioche or challah, usually flavored with citrus and anise. Pane di Pasqua has a long history and traditions throughout Italy […]

Italian Easter Bread is individual braided bread with colored Easter Eggs, bread represents the Holy Trinity and is served Easter Sunday.

My family's traditional pane di Pasqua (Italian Easter bread) Made entirely vegan, eggless, and dairy free! Topped with a homemade vegan white chocolate egg!