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Tempered chocolate
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Yes, tempering chocolate can be intimidating at first but with the right equipment and practice, it can be easy to master! Check out these 2 simple methods!
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If you're new to chocolate tempering, our blog post is the perfect place to start! Learn the basics and impress your friends and family with perfectly tempered chocolate. 📷 tine.prefers.chocolate
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Tempering chocolate might sound intimidating, but it’s a skill that can elevate your candy to the next level. When tempered properly, chocolate will have a beautiful glossy finish, snap cleanly when broken, and melt smoothly in your mouth!
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Here's how to temper chocolate! This post covers it all: best chocolate to use, correct temperatures, the microwave and seeding methods, and more! Everything you need for perfectly tempered chocolate is here. Use for chocolate covered strawberries, chocolate truffles, you name it!
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How to temper chocolate 🍫 For the longest time, I didn’t know that chocolate had to be tempered. Come Christmas or Easter, I usually found myself...
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Tempering Chocolate 101 | Martha Stewart Living - Tempering -- a technique that stabilizes chocolate -- creates a glossy sheen and a crisp snap in finished candies.
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The EASY method for how to temper chocolate at home in minutes!
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Learn how and why to temper chocolate
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In order to make all of those delicious, lovely, and decandant treats you'll first need to know the secret to properly melt and temper chocolate!
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Chocolate takes on various properties when melted due to cocoa butter’s crystalline structure. Tempered chocolate's crystal structure (composed mostly of beta crystals) allows it to have a sheen and a satisfying snap when cooled. Click here to learn our easy method for tempering chocolate.
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This blog post outlines all of the key temperatures you need to know when tempering chocolate. It talks about the temperatures for every type of chocolate including dark, milk, white, gold and ruby chocolate. It also lists the various temperatures for each method, such as when you're following the temperature curve, seeding method or using cocoa butter.
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Make everything from chocolate-dipped strawberries to hot chocolate bombs with ease. How sweet is that?
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The Science of Tempering Chocolate + An Easy Way to Temper #chocolate
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No thermometer needed.
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Read: Is Dark Chocolate Healthy? 5 Reasons to Indulge Your Sweet Tooth - University Health News #darkchocolate #darkchocolatenutrition #healthychocolate
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AFRIKOA's chocolate-maker gives a step-by-step tutorial guide on how to temper chocolate and get a beautiful shine and snap - perfect for chocolate decorations and taking desserts to the next level.
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How to Temper Chocolate – An Illustrated Tutorial
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Learn more ⤵️ To get the very best shiny filled chocolates use a polycarbonate chocolate mould that you’ve polished with cotton wool. The shine transfers onto your tempered chocolate to give the...
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