Slavic food recipes

Golubtsi (stuffed cabbage rolls) are a staple of Ukrainian cuisine. This satisfying vegetarian version features mushrooms and white beans. thenewbaguette.com

Shchi, a traditional Russian cabbage soup, offers heartwarming flavors with variations to suit every palate.

Rossolnik soup is a dill pickle Russian soup. Ukrainians and Russian canned cucumbers and then used them for this kind of soup.

Serbian moussaka (also called musaka or mussaka) is a regional variant of a popular dish common throughout Egypt, the Balkans, and the Middle East. This version calls for a comforting, milk-based sauce that is thickened with egg to create a savory custard. Let’s dive right into the recipe. Notes & Tips Lightly cover the baking...

This is how to make a Traditional Borscht Recipe. My mom's Ukrainian borscht can be made vegetarian or with beef and I share all the tips and variations to this beet soup! Borscht soup is made of red beets, onions, carrots, potatoes, dill, sour cream, and beef bones (or pork ribs.) Sometimes my mom will add kidney beans or cabbage, but I like it simple and it's still as delicious!

Braised Chicken and Potatoes in the Instant Pot gives you tender chicken and potatoes, with aromatic onions, carrots and garlic. In a fraction of the time, the electric pressure cooker prepares the entire meal in one appliance.

Varenyky / sweet Ukrainian dumplings (pierogi in Poland) | SAVEUR

Fried Piroshki with potatoes and meat! This easy Piroshki recipe will teach you how to make Piroshki at home! - Russian Dinner Recipes | Russian Food Traditional | Comfort Food Recipes | Pirozhki Recipe | Hand Pies Savory | Easy Dinner Recipes | Russian Piroshki Recipe | пирожки рецепт | Russian Recipe | Authentic Russian Recipes | Traditional Russian Recipes | Party food ideas | Easy dinner ideas | holiday appetizers | Easy dinner meals

Want to make Ukrainian Galushki? These tasty dumplings are so easy to make while the mushrooms and onions add extra flavor to the dish!

Plov is the ultimate comfort food. It's a one pot chicken and rice dish that is packed with flavors and spices and just takes a few steps to reach ultimate rice perfection. Perfect rice and tender chicken that beg you for just another bite. Plus it's SUPER freezer friendly! How awesome is that!

Learn how to make traditional piroshki with a juicy and flavorful beef and cheese filling!

Almost every culture has its version of meatballs. In Ukraine and many other Slavic countries, we call them tefteli. Tefteli (tefteli – plural, teftel’ – singular) are made with a mixture of ground meat, onion, and rice and simmered in tomato or sour cream sauce.

Traditional Ukrainian recipes that celebrate this diverse cuisine ranging from borscht and stuffed cabbage to fresh salads and Easter bread!

Russian Meatball Soup - Суп с Фрикадельками -

Easy Russian Vatrushka Recipe: Delicious, fluffy and healthy farmer's cheese individual buns look impressive and take a bit more than an hour to make!

This classic Russian kotleti recipe tastes like it came straight out of grandmother’s kitchen. These juicy and tender meat patties are surely going to become your new favorite comfort food!

Authentic Russian Cabbage Rolls "Golubtsi" recipe