Seafood sausage

Seafood sausage is a healthier alternative to traditional meat-based sausages. Make your own with these healthy seafood sausage tips and recipes.

This seafood sausage recipe is one of those dishes you learn in culinary school, and then never make in a restaurant, the rest of your car...

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Sausage is a mighty food weapon. Full of fat and flavor, we stud many a home-cooked dish with it. It’s our secret weapon for Thanksgiving stuffing, a bevy of breakfast eggs, warm wintery soups and pasta bakes. But buying sausage in the pre-packaged section at the grocery store is for amateurs, and that’s just not you, kid. Get out your meat grinder and your hog casings, and get ready to get more than a little dirty. Just remember: Where there are guts, there is glory. Let’s sausage!

Cedreka Johnson on Instagram: "Ok the game is over!! Now about these Seafood Sausage Dogs 😋 Shoutout to @bleukitchen for the inspiration 🙌🏾 @hexclad #seafood #sausage #sausagedog #superbowl #gametime #salmon #shrimp #scallops #lobster #ceddieskitchen #seasonedwithlove @walmart"

These cute skewers are packed with juicy sausage and shrimp with homemade cajun seasoning. And the flavors are AH-MAZING!

These delicious Primo grilled Cajun Shrimp and Sausage Bites work well as a side or an entrée. Serve alone or as a salad topper.