Salmon sausage

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a woman eating a large hamburger with lettuce and tomato

In this tested recipe you'll learn how to make your own flavor packed homemade salmon burger or sausage. Perfectly seasoned, the it can either be made into burger patties, stuffed links, tubeless links, or meatballs. The secret ingredient is the rolled oats. They hold it together. Cook it reverse sear to keep it from sticking to the grates. Try serving it on a crusty bun with flavored mayo (we like sesame mayo), onion, lettuce, and tomato.

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a white plate topped with meat covered in sauce and garnished with scallions

Honey Garlic Glazed Salmon Bites Ingredients: 1 lb salmon fillet, cut into bite-sized cubes Salt and pepper to taste 2 tablespoons olive oil 3 cloves garlic, minced 1/4 cup honey 1/4 cup soy sauce 2 tablespoons rice vinegar 1 tablespoon sesame oil 1 tablespoon cornstarch mixed with 2 tablespoons water (slurry) Chopped chives for garnish Instructions: Prepare the Salmon: Season the salmon cubes with salt and pepper. Cook the Salmon: Heat the olive oil in a large skillet over medium-high…

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a pan filled with shrimp, zucchini and tomatoes

This Skillet dinner has great savory flavors, healthy vegetables and is super simple, not just to make, but just a few items makes it a delicious and complete meal for you and your family. What I really loved watching is when my picky children and husband sat down and ate it all without a complaint.

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meat and spinach pie cut in half on a cutting board

Elevate date night with this Puff Pastry Salmon Wellington, a gourmet dish sure to impress. Crafted with care and finesse, this dish transcends the ordinary and looks like it came straight from a European chef's kitchen. The truth is, it's a beautiful dish that looks fancy but is easy to make. Store-bought puff pastry encases a tender salmon fillet and a filling of vibrant spinach, creamy cheese, and fragrant herbs. This dish is impossible to ignore as it emerges golden and hot from the…

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