Pumpkin pie filling recipe desserts

Made with pumpkin pie filling, these muffins are super moist, and fluffy. They are the perfect fall breakfast, snack, or dessert.

This Pumpkin Crisp has a delicious pumpkin pie filling with crumbles of a cinnamon brown sugar crisp topping baked on top.

This warm Pumpkin Crisp recipe is made with a creamy pumpkin pie filling and a golden cinnamon streusel topping! Served warm with ice cream!

Easy recipes that solve that age-old question of what to do with leftover pumpkin pie filling. Desserts, breakfasts, snacks, drinks, and more!

If you’ve got some leftover pumpkin pie filling, the kind that already has sugar and spice in it, don’t toss it. Open these options and see what you can make! 🥧

These delicious Pumpkin Pie Bars are way easier than traditional pumpkin pie! No pie crust to roll out, a press-in crust topped with creamy pumpkin filling.

No Bake Pumpkin Pie is an easy fall dessert recipe with a ginger snap cookie crust and a creamy filling made with instant vanilla pudding mix, whipping cream and pumpkin puree.

Pumpkin Crunch Cake has layers of pumpkin filling, cake, pecans & streusel topping. Serve with vanilla ice cream or whipped cream!

My Pumpkin Pie Bars Dessert gives simple pumpkin pie a makeover for a twist on a traditional favorite. It's easy to make ahead, too!

These pumpkin cheesecake bars feature classic pumpkin pie filling with a thick cheesecake swirl, all in a buttery graham cracker crust.