Pourable fondant recipe

Fondant Icing is an all purpose confection used to ice sweet-breads, cakes, petit fours and napoleons. #fondant #easy #icing #poured #recipe #best #petit fours icing #how to make #baking sense

Simple, quick poured fondant. Perfect for petit fours or snack cakes! From SouthernFATTY.com

This is a tutorial on how to make poured fondant icing. Since I have used a danish recipe have I found another one at the ochef website. This poured fondant is not 100% white like the thing that you can buy from your cake decorating supplier, but it do not make any difference when adding...Read More

We all have a list of foods that, when you were younger, we thought only grown-ups ate, and we kids couldn't for the life of us figure out why. For me, it was petits fours, along with sardines and stuffed peppers. Blame it on my brother Mark, who tricked me into eating one with Grand Marnier and marzipan when I was younger. I never thought I would get the sweet, potent orange flavor off my 10-year-old Twinkie-lovin' taste buds.

Creating homemade fondant is not only fast and easy, but it tastes so much better compared to the typical store-bought brand. You can color it and flavor it any way you want! The best part, you don't need any fancy special equipment to make your fondant at home. You can use the homemade fondant as you would regular fondant, to cover cakes, form figures, cut out pieces for cupcake toppers, and cover cookies. #xokatierosario #homemadefondant #fondantrecipe #cakedecoratingtips

Learn the difference between multiple types of fondant, and which one you should be using for each purpose in your cake decorating.

This Petit Four Icing's secret is the white chocolate that give the cake great coverage and tastes amazing! Best part is it can be re-used after the petit fours have been dipped. Once the excess runs off, just let it firm up and you can peel it off and put it back into your bowl to re-melt!

How to make Fondant and other tutorials here.

Skip the bakery and make your own professional-looking cake! It's so easy to make our fondant recipe using marshmallows and it only takes 4 ingredients!

How to make fondant fancies with a professional finish. Top 10 tips by baking writer Sarah Trivuncic for perfect French fancies.

Looking for a small Marshmallow fondant recipe? Here is a 1/4 batch recipe and it is perfect to make cupcake toppers and to practice making characters.

This tutorial will teach you how to cover a cake with fondant. Fondant-covered cakes have a smooth, professional look that’s easy to achieve.

Since Fondant Fancies appeared on the Great British Bake Off they've been all the rage. On the show John, Brendan and James found them somewhat trickier than you would imagine and ended up with some rather sad looking fancies. Home bakers have since taken up the challenge, and recipes and how-to guides have appeared in magazines and on TV. I've also seen a number of courses teaching the secrets of a perfect fondant fancy. One such course is run by Cakes 4 Fun which I attended this weekend…

Truffle petit Fours-Anyone can make these! I really wasn’t sure what to call these. They are the same base as a Cake Ball. But to be honest with you, I don’t like the name Cake Ball. Every time I hear it, I think of Schweddy Balls and I lose my appetite. Now if you…

There are many ways how to decorate our cupcakes, and one of them is using a poured fondant icing. There is a very easy way to make it!

This easy marshmallow fondant recipe will make your cakes look professional! This tutorial and recipe will walk you through exactly how to make marshmallow fondant from scratch! #marshmallowfondant #fondantrecipe #thebearfootbaker

These vanilla petit fours are the perfect bize-sized cake for weddings, showers, or parties of any kind! Buttery cake with raspberry filling, cream cheese frosting and a hint of almond in the white chocolate icing makes them packed with delicious flavors!

This is a tutorial on how to make poured fondant icing. Since I have used a danish recipe have I found another one at the ochef website. This poured fondant is not 100% white like the thing that you can buy from your cake decorating supplier, but it do not make any difference when adding...Read More