Pork cutlet recipes

Italian Style Pork Milanese is a rosemary and lemon seasoned boneless, breaded center cut pork cutlet that makes a quick weeknight meal.

Crispy breaded pork cutlets are coated in cracker crumbs and pan-fried on the stove until golden brown. A four ingredient, 15 minute meal.

Pork Piccata (30 Minute Easy Recipe) - Platings + Pairings

Try this Pork Katsu recipe for a simple, scrumptious, and satisfying dish that boasts some of the juiciest, crunchiest pork cutlets you have ever encountered. The cutlets are hand-breaded in panko before frying for an extra airy, extra crispy, totally irresistible exterior. The pork cutlet then gets drenched in a mouthwatering katsu sauce.

Juicy, tender, and unbelievably crispy, these fried pork cutlets are made in just 30 minutes from start to finish! They’re lightly seasoned, coated in panko breadcrumbs, and then pan-fried in mere minutes. This easy family dinner is so delicious you’ll want to make it on a weekly basis!

This recipe for a juicy and tender schnitzel with a creamy dill sauce is ideal for a quick dinner as it's ready in just 30 minutes.

French Onion Pork Cutlets are slices of pork tenderloin, smothered in a luscious sauce made with onions, then topped with melted Gruyère cheese. So good!

These Crock Pot Savory Pork Cutlets are not only savory, they are tender and SO easy!

You will love this pork Milanese. It's a quick dinner recipe to make for any weeknight and it doesn't contain a long list of ingredients.

Experience the deliciousness of Southern-Style Pork Cutlets! This easy recipe features tender pork coated in a crispy breading made with Ritz crackers. Pan-fried to perfection, these juicy cutlets are bursting with flavor and sure to satisfy your cravings. Serve them alongside your favorite sides for a comforting meal that's perfect any day of the week. Get ready to enjoy the irresistible taste of homemade comfort food!

These crispy pork cutlets are a perfect main dish. They provide a source of protein which is pretty lean. Picky eaters in your household are sure to happily chow down on a delicious dish like this.

Choosing the right cuts of meat, such as pork neck or loin, and mastering the cooking process are key to achieving mouthwatering results

Pork Cutlets are juicy slices of pork loin coated with a unique breading. Crispy on the outside, tender on the inside, the allure of a perfectly cooked pork cutlet is universally appreciated.But when combined with the robust flavors of Parmigiano Reggiano and homemade Italian breadcrumbs, this dish transcends its simple origins to become a culinary masterpiece.

A few special ingredients in the breading makes these cutlets the absolute best!

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Juicy and tender, these Crispy Air Fryer Pork Cutlets are perfectly seasoned with Panko or Italian breadcrumbs and are the perfect way to cook pork cutlets in the air fryer.

If you are looking for an easy dinner for two (or you can easily change this recipe to make more servings), I have the recipe for you! This Easy Crock Pot Pork Cutlets recipe is super easy and so delicious!

Every once in a while I must have a down home country-style meal. You know what I mean. Meat with lots of vegetables plus bread, preferably biscuits. I don’t cook this type of meal often…

Pork Schnitzel with Dijon Gravy Crispy Pork Schnitzel in a Creamy Dijon Sauce Ingredients: 4 pork loin chops, boneless 1/2 cup all-purpose flour 2 eggs...