Plum jam recipes

Easy Plum Jam is made with sweet, ripe, juicy plums. It is the ultimate way to preserve plums to enjoy throughout the coming months.

Let’s make plum jam! Even if you have never done any canning before, don’t worry! The process is much easier than you think and you don’t need any fancy equipment to do it. A large pot to submerge your jars in is really the only thing you need other than a pot to cook the preserves.

An Easy Plum Jam Recipe perfect as a condiment for breakfast, desserts, or snacks like charcuterie boards! A great preserving recipe.

An easy plum jam recipe that only requires 4 simple ingredients, is ready in an hour, and is bursting with the flavor of sweet ripe plums. This red plum jam is perfect for spreading on toast, spooning over homemade yogurt, filling your pie crust, or even eating it by the spoonful! Totally gluten-free, dairy-free, vegan and pectin-free, but it's so good no one would notice!

This plum jam recipe doesn't take long to make - and the canning part is optional You should definitely try it!

Plum Jam is a sweet addition to biscuits, bread, and other delicacies! This one of a kind jelly recipe is a must for every household pantry!

Sweet and tart plum Jam recipe without pectin made effortlessly in the instant pot or stove using only 2 ingredients - plums and sugar.

Plum Jam Recipe (No Peel, No Pectin!) - NatashasKitchen.com

Easy Plum Jam is made with sweet, ripe, juicy plums. It is the ultimate way to preserve plums to enjoy throughout the coming months.

Plum jam is rich and flavorful, and the perfect way to preserve plums for year-round enjoyment.