Pistachio tart

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Pistachio Desserts, Pretty Baking, Pistachio Tart, Cardamom Recipe, Goat Milk Yogurt, Pistachio Recipes, Yogurt Recipe, Great British Chefs, Seasonal Cooking

Ben Tish‘s fragrant pistachio, orange and cardamom tart is served with tangy goat’s milk yoghurt to cut through the super sweet nutty filling. He says: “I like to use the super-green Iranian pistachios for this recipe, for their vibrant colour and fresh, sweet flavour, while cardamom works beautifully alongside the fresh orange flavour. Gran Torres is a delicious orange brandy liqueur from Spain that I love to add to desserts for a little kick. If you can’t find it, another dry orange…

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