Pineapple and cucumber salad

This 4-ingredient Pineapple Cucumber Salad is a simple side dish recipe with amazing flavor! Zing and tang! It's so easy because it's ready in under 10 minutes. Whole30 too!

Recipe for Pineapple Cucumber Salad from Miss in the Kitchen

Pineapple Jalapeño Cucumber Salad – An explosion of flavors and vitamins awaits you in this colorful pineapple cucumber jalapeño salad. The spicy kick of Jalapeño balances out the sweet flavo…

This Avocado Pineapple Cucumber Salad recipe is topped with fresh lime and cilantro for a tasty summer salad Vegan, vegetarian and gluten free!

Enjoy this sweet, refreshing salad alongside grilled meat or fish to cut through the richness and refresh the palate. If you like a little heat, adding jalapeño will give you the kick you crave. While packs of prechopped pineapple are convenient, they're almost always more expensive. When pineapple is in season, it's best to buy fresh and chop it yourself. Look for a pineapple with a golden-yellow exterior, which is a good indicator of ripeness.

Pineapple Cucumber Salad will become one of your summer favorites! Easy to make, this perfectly simple recipe can be scaled for a small dinner or feeding a crowd. Serve up this refreshing and flavorful side dish at your summer BBQs, parties, potlucks, and more!

Delicious and refreshing Pineapple Cucumber Salad is so easy to make and perfect for summer potlucks and backyard BBQs!

Keep summer meals easy and cool with this chilled pineapple cucumber side salad. With a hint of heat from a dash of cayenne pepper, this salad is packed with flavor and bursting with color.

Happy Friday! Here is your weekly dose of Breakfast, Lunch & Dinner. Your weekly post of the fun, entertaining and interesting things we have going on. This week we hosted puppy play date and dinner, and my inspiration for dinner was a beautifully golden pineapple. Do you like pineapples? I LOVE a deliciously rip

While I was at the grocery store I noticed that they still had cheap pineapples and I remembered coming across the idea of a Thai pineapple and cucumber salad while I was researching the Thai