Pear and almond cake

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a white plate topped with a cheesecake covered in apple toppings on top of a wooden table

Many apologies are due for the delay in this post… My final exams took over and blogging came to a halt. Nevertheless, I am back and with the freedom summer offers, I have the ambitious aim o…

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a close up of a piece of cake on a plate with the words, gluten free pear and almond cake

Gluten-Free Pear and Almond Cake makes the most of this season’s fresh pears. Deliciously moist, delicately flavoured and easy to make. This pear cake recipe is made with your favourite gluten-free flour, almond flour and needs no xanthan gum for a perfect structure and wonderful taste.

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a cake sitting on top of a metal rack next to two pears

This elegant and easy almond pear cake gets its amazing flavor from almond flour and almond extract. Studded with chopped Bosc pear and infused with cinnamon, clove, and ginger, this seasonal cake comes together quickly! Garnish with a light dusting of confectioner's sugar and serve with lightly sweetened whipped cream for an easy and elegant fall dessert.

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there is a cake with almonds on it and the words italian pear almond cake

This vegan Italian Pear Almond cake is super soft, fluffy, and easy to make! This lightly spiced pear cake recipe includes beautiful photography and step by step instructions. This cake is perfect for breakfast, paired with a cappuccino or bold coffee. It uses non-dairy butter (Earth Balance), almond extract, and ripe in season pears on top. This simple cake recipe is eggless, dairy-free, and completely plant-based!

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a piece of cake sitting on top of a white plate next to a green apple

Easy Italian pear cake, a simple moist cake that is perfect for breakfast, dessert, or served as an afternoon tea cake. Made with creamy yogurt, butter, and fresh pears all in one bowl. This cake will be a hit with all your family and friends!

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there is a piece of pie on the plate and another slice has been taken out

Almond Pear Cake is a delightful dessert that combines the nutty richness of almonds with the sweet, delicate flavor of pears. This cake not only brings together a wonderful blend of textures and tastes but also offers a sophisticated twist to a classic fruit dessert.

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