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Pastry

Discover Pinterest’s 10 best ideas and inspiration for Pastry. Get inspired and try out new things.
Arome Bakery London Review | ET Food Voyage

Featuring a unique marriage of French pastries with Far East Asian flavours, Arome Bakery is the newest hot spot in Covent Garden

A tangy lemon mousse with hints of coconut on a sweet biscuit base

A tangy lemon mousse with hints of coconut on a sweet biscuit base

26 ingredients

Produce
  • 4 Lemon, Zest of
  • 1 Mango, Fresh
Refrigerated
  • 25 g Egg, Whole
  • 3 Egg yolks, Large
  • 4 Eggs, Large
Canned Goods
  • 50 g Coconut milk
Condiments
  • 50 g Lemon juice
  • 150 ml Lemon juice
  • 1 1/2 tsp Vanilla spread
Baking & Spices
  • 2 1/2 g Agar agar
  • 280 g Castor sugar
  • 200 g Cocoa butter
  • 1 Gel food colour, Yellow
  • 1 tsp Icing sugar
  • 80 g Icing sugar
  • 365 g Plain flour
  • 1 Pinch Salt
  • 1/4 tsp Salt
  • 400 g White chocolate
Nuts & Seeds
  • 30 g Almonds, Ground
  • 100 g Hazelnuts
Dairy
  • 498 g Butter, Unsalted
  • 295 g Double/heavy cream
  • 95 g Whole milk
Desserts
  • 3 g Gelatin, Powdered
Liquids
  • 218 g Water
This tart is a beautiful and delicately flavored dessert with almond crust and berry-packed coconut filling. Get the full recipe here. #bestofvegan #bestofveganbaking #veganbaking #vegantart #blackberrytart #vegancustard #custardtart

This tart is a beautiful and delicately flavored dessert with almond crust and berry-packed coconut filling. Get the full recipe here. #bestofvegan #bestofveganbaking #veganbaking #vegantart #blackberrytart #vegancustard #custardtart

13 ingredients

Produce
  • 250 g Blackberry
Refrigerated
  • 1 2 tbsp cold almond milk | 7g
Baking & Spices
  • 150 g 1 1/4 cups all-purpose flour
  • 25 g 2 tbsp sugar
  • 1 4 cup almond meal | 28g
  • 1 4 cup powdered sugar | 35g
  • 1 tsp Agar agar, powder
  • 1/4 cup Coconut sugar
  • 1/2 tsp Sea salt
  • 1 tsp Vanilla extract
Dairy
  • 200 g Coconut custard
  • 90 g Coconut oil or dairy-free butter
Liquids
  • 1 4 cup water (60g)
Tart Kalıbında Tarifler , #çikolatalıtartkek #değişiktartkektarifleri #minitartkalıbındatarifler #tarthamurutarifi #tartkalıbındadeğişiktarifler #tartkalıbındakekjöleli #tartkalıbındatarttarifleri #tartkalıbındatuzlutarifler , Yemek tariflerinde son zamanlarda turşu tarifleri ile ilerlemiştik. Tam turşu sezonunda iken. Bugün sizlere çok lezzetli bir tart tarifleri hazırladık...

Yemek tariflerinde son zamanlarda turşu tarifleri ile ilerlemiştik. Tam turşu sezonunda iken. Bugün sizlere çok lezzetli bir tart tarifleri hazırladık. Ve

5 ways to order a Pastry in France , Breakfast in Paris, Paris Photography, Boulangerie, Paris Pastry, Croissant Kitchen Home Decor, Red by rebeccaplotnick on Etsy

5 ways to order a pastry in French. Perfect for the kitchen to bring memories of Paris into your home. My go to is a pain au chocolat, what is yours? Orientation : PORTRAIT To view more of my Paris photographs: http://etsy.me/1AmLENC SAVE with Discounts on multiple prints: http://etsy.me/1Ch1Z5m Purchase on Canvas: http://etsy.me/1CVrThW Please visit my shop to see my entire line of prints and canvas: http://rebeccaplotnick.etsy.com Shipping: All photographs will be shipped in a photo mailer…

Cinnamon Sugar Chocolate Cream Horns is an easy dessert or snack recipe made using Pepperidge Farm® Puff Pastry. This pastry is delicious and decadent with the outside coated with cinnamon sugar and inside layered with chocolate ganache and then filled with chocolate whipped cream. YUM!!!!! If you are a chocolate and cream horn lover then...Read More

3 · 55 minutes · Cinnamon Sugar Chocolate Cream Horns is an easy dessert or snack recipe made using Pepperidge Farm® Puff Pastry. This pastry is delicious and decadent

11 ingredients

Baking & Spices
  • 1/2 cup Chocolate chips
  • 1/4 tsp Cinnamon, powder
  • 1/4 cup Cocoa powder
  • 2 tbsp Granulated sugar
  • 1/2 cup Powdered sugar
Bread & Baked Goods
  • 2 sheets Pepperidge farm puff pastry, frozen
Dairy
  • 1/2 cup Heavy whipping cream
  • 2 tbsp Milk
Frozen
  • 12 Sugar ice-cream cones
Other
  • Aluminium foil as much needed to cover the cones
  • 1 And half cup heavy whipping cream

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