Old fashioned nut roll

This easy Balkan nut roll recipe has sour cream in the yeast dough and requires only one rise. This classic dessert is served throughout Europe.

A good old fashioned nut roll...just like grandma used to make! Oh my gosh, I just love nut rolls. They are so delicious. I especially love...

If you want an easy and yummy treat, try this Never Fail Nut Roll Recipe. It's perfect for any celebration with its nutty goodness. #NeverFailNut #RollRecipe

In my area of the world, these rolls are served at every holiday. When I was a little girl, my mother made this recipe and I always loved...

Nut Roll was pulled from the freezer every Christmas by my Pittsburgh grandmother before our arrival. I share with you her nut roll recipe so you can add it to your Christmas Cookie platter. Growing up my sister and I knew this as nut roll but it is also is known as Hungarian nut roll, Slovak nut roll, Polish nut roll, kolache, or even Pittsburgh nut roll. All of these make sense because my Polish grandmother, from Pittsburgh, made these for Christmas.

Recipe for a yeast dough strudel with a sweet filling of ground nuts. In Czech this beloved pastry is called "Ořechový štrúdl". Try the best recipes from Czech cuisine.

This basic, easy recipe for nut rolls came from Arlene Williams, who does a fabulous cooking show on Cornerstone Television. I don't make my...

Cooking Ripe! has moved to: CookingRipe.com – please join us on the new site! I do a little holiday baking, but I have never attempted to make holiday candy, except for fudge. I rememb…

Grandma's Nut Roll Recipe makes a delicious sweet bread filled with a paste of sweetened ground walnuts. Homemade Slovak nut rolls from Pittsburgh are perfect for the holidays and traditional for both Christmas and Easter.

These nut rolls are unlike any other that I've had. The dough is more bread-like and the nut filling is substantial. Store-bought nut rolls tend to be more cake-like with a skimpy nut filling.

This nut roll recipe hails from an old family friend and is a Christmas staple. It only requires one rise, so it's easy to churn out a ton of nut roll!

Hungarian Nut Rolls | Just A Pinch Recipes

Roll the "R" when you try to pronounce the name of this nut roll that is a family favorite from my childhood and adult life, too. Our mom's Roolyet was the best. We've just managed to perfect a recipe that brings back the memory of our mom's roll. I think she would give us at least an A maybe not an A+ yet. Our pop got teary eyed when he bit into his piece because it reminded him of his beloved bride who died four years ago. Ingredients: For the Dough: 2 teaspoons sugar 1/8 cup milk, scalded…

You don't need Hungarian ancestors to appreciate this nut roll recipe. It's elegant and not too sweet, perfect for enjoying with a cup of coffee or tea.

A tender sweet bread with a deep golden crust and a flavorful, nutty filling. Perfect with a hot cup of coffee. Before you begin, keep in mind that the dough needs to be refrigerated overnight.

This Hungarian Nut Roll recipe makes delightful pastries featuring a sweet yeast dough enveloping a rich and flavorful nut filling, typically made with walnuts or poppy seeds. They're enjoyed year-round, but especially cherished during Christmas and Easter. Hungarian Nut Roll (beigli) is a sweet yeasted roll native to Hungary. They're traditionally enjoyed during holidays like Christmas and Easter but can be found in Hungarian bakeries throughout the year.

Nut Roll**using bread machine and homemade walnut filling

Bake Grandma Marsh’s traditional nut rolls! Soft dough filled with sweet walnut filling, perfect for holidays or special occasions.

These nut rolls are a quick and easy nut roll recipe! Bake the best nut rolls using yeast, sour cream, walnuts, and cinnamon sugar. You will love baking this nut roll recipe for an easy dessert or easy Christmas dessert!