Nut filling for nut rolls

An Eastern European Christmas and Easter tradition, this nut roll recipe can be made with ground walnuts, pecans, hazelnuts, raisins and even a poppy seed filling.

These nut rolls are unlike any other that I've had. The dough is more bread-like and the nut filling is substantial. Store-bought nut rolls tend to be more cake-like with a skimpy nut filling.

This easy Balkan nut roll recipe has sour cream in the yeast dough and requires only one rise. This classic dessert is served throughout Europe.

This nut roll recipe hails from an old family friend and is a Christmas staple. It only requires one rise, so it's easy to churn out a ton of nut roll!

Nut roll is a golden brown loaf with swirls of sweet, ground walnut filling. This particular nut roll wasn't store-bought, but rather baked with care each year.

Learn to make Italian Nut Roll Cookies, a traditional Italian dessert with buttery dough and a spiced walnut filling. Perfect for holidays!

Recipe for a yeast dough strudel with a sweet filling of ground nuts. In Czech this beloved pastry is called "Ořechový štrúdl". Try the best recipes from Czech cuisine.

Grandma's Nut Roll Recipe makes a delicious sweet bread filled with ground walnuts. Homemade Slovak nut rolls are perfect for the holidays and traditional for both Christmas and Easter.

The authentic Polish nut roll recipe is extremely easy to make and is one of the most popular recipes in Polish households during Christmas.

Roll the "R" when you try to pronounce the name of this nut roll that is a family favorite from my childhood and adult life, too. Our mom's Roolyet was the best. We've just managed to perfect a recipe that brings back the memory of our mom's roll. I think she would give us at least an A maybe not an A+ yet. Our pop got teary eyed when he bit into his piece because it reminded him of his beloved bride who died four years ago. Ingredients: For the Dough: 2 teaspoons sugar 1/8 cup milk, scalded…

Czech Baking Traditions + Nut Rolls Recipe – Augusta

Picture of The Fun Part - Rolling and Filling Dough

This all-time favourite Hungarian pastry is super soft in texture with delicious fillings of walnuts and the poppy seed. A traditional holiday pastry.

It seems many nationalities claim these dainty sweet rolls are from their ethnic heritage. It is no wonder, as they are a delightful treat to any occasion.

These Hungarian Nut Roll Cookies are a flakey, cream cheese crust wrapped around a homemade walnut filling. The filling is sweet, crunchy, and caramelized around the edges!

This Poteca Nut Roll is a rolled yeast-based pastry layered with a sweet pecan nut and brown sugar filling that you see at Christmas time.

This nut roll recipe hails from an old family friend and is a Christmas staple. It only requires one rise, so it's easy to churn out a ton of nut roll!

These nut rolls are a quick and easy nut roll recipe! Bake the best nut rolls using yeast, sour cream, walnuts, and cinnamon sugar. You will love baking this nut roll recipe for an easy dessert or easy Christmas dessert!

These delightful cookies have a brown sugar dough with a delectable filling of dates, nuts, and sugar melded together on the stove, rolled, sliced and baked into a soft, chewy cookie that everyone will love.