Mini king oyster mushroom recipe

The mighty King oyster has many guises. He can play the part of chicken satay—spicy, chewy and satisfying. He can slip into the role of elegant seared scallops. Here he becomes tender, thick pieces of savory turkey. Serve them with our Wicked Potato Wellington. Or as an open face sandwich on toast with our Kick Ass Gravy. Or make a turkey wrap for lunch. However you're serving your king oyster mushroom "turkey", we got you covered.

These soy butter glazed king oyster mushrooms perfectly showcase these tasty, versatile, meaty mushrooms with a very simple recipe.

If you're in search of a vegan recipe that's packed with flavor, look no further! Caramelized King Oyster Mushrooms are incredibly easy to make, and have a rich umami flavor. Want more recipes with mushrooms? Check out this Sheet Pan Vegan 'Shrimp' and these Garlic Butter Tuscan Mushrooms.

King oyster mushrooms are delicious and versatile. You can grill them, bake them, or fry them. No matter which cooking method you use, they always taste delicious! Here are 15 of our favorite king oyster mushroom recipes.

This easy oyster mushroom recipe is oyster mushrooms sautéed in a buttery garlic mixture until tender. The perfect quick side dish!

Oyster Mushroom Rockefeller is a vegetarian oysters Rockefeller with an epic buttery garlic breadcrumb topping. 8 ingredients, 30 minutes. Done!

18 ways to cook oyster mushroom recipes for fun, easy, and meat-free dinners. Simple yet tasty dishes with less than 30 minutes of cook time!

King oyster mushroom slices flavored with lemon and thyme and fried in the skillet. A simple side dish or a vegan main course meal recipe.

Teriyaki King Oyster Mushroom recipe - A super easy way to cook king oyster mushrooms to make a vegan dish that tastes better than meat!

Transform your oyster mushroom cluster into a meaty "steak" with this easy air fryer recipe! We marinate it in a garlicky balsamic glaze, then air fry to crispy perfection. This is a great way to recreating favorite recipes to be vegetarian or vegan, or simply for enjoying oyster mushrooms in a new way!