Mini cannoli cheesecake

Savor the combination of textures and flavors, with these Mini Cannoli Cups, a variation of the beloved Italian dessert. Each cup is a work of art featuring a pastry shell kissed with hints of cinnamon perfectly crisped to a golden brown. Inside this shell lies a creamy filling made from whole milk ricotta cheese sweetened so slightly and enhanced with a touch of citrus zest. The result is a blend of flavors that dance on your taste buds. These miniature treats are adorned with either…

Hey y’all these Mini Cannoli Cheesecake bites are very easy to whip up! They are light and refreshing! This recipe makes 18 mini cheesecakes in a standard muffin pan.

Mini Cannoli Cups are a delightful and easy-to-make dessert that captures the classic flavors of traditional Sicilian cannoli in a convenient, bite-sized form. These cups feature a crisp, flaky shell filled with a rich, creamy ricotta mixture dotted with chocolate chips. Perfect for parties or as a sweet treat, these mini cannoli cups promise to be a crowd-pleaser!

No Bake Mini Cannoli Cheesecakes

These Mini Cannoli Bites make the perfect dessert and require very little work to put together! They taste just like a cannoli except they are bite sized!

Be the star of any party or get-together with these amazingly easy and delicious Mini Cannoli Cups! A real crowd-pleaser!

This Cannoli Cheesecake recipe is made with a mix of ricotta and mascarpone cheese for a cheesecake that tastes like the classic Italian dessert! It has a touch of cinnamon and mini chocolate chips for a truly delicious treat!

Eat up.

Be the star of any party or get-together with these amazingly easy and delicious Mini Cannoli Cups! A real crowd-pleaser!

A cannoli is a classic Italian pastry. With its crispy shell and creamy, cool, slightly sweet ricotta filling, it checks all the boxes of a delicious dessert

This decadent Cannoli Cheesecake brings the classic Italian cannoli flavors into a creamy, indulgent dessert. With a rich ricotta filling, graham cracker crust, and chocolate chips, this cheesecake is a showstopper for any occasion.

These creamy cannoli cheesecake bars combine two beloved desserts into a mouthwatering treat! They're perfect for parties, potlucks, and more.

These Mini Cannoli Cups are a hit at any gathering! Creamy ricotta filling in a crispy pastry cup. 😋 Ingredients: For the Filling: 1 container (15 oz)...

Mini Cannoli-Cheesecakes Sub the graham crackers with crushed gluten free cookies and you have a hit!

Mini Cannoli Cups are adorable little desserts with creamy homemade cannoli filling in mini phyllo pastry cups. A delicious sweet treat for parties and holiday entertaining.

No-Bake Cannoli Cheesecake Jars are a modern spin on the classic Italian dessert. They are easy to make, delicious, and perfect for a crowd. This no-bake dessert is perfection.

Yields 4 Tartlettes

You can have the great taste of homemade italian cannoli’s at home without all of the hard work with this easy mini cannoli cream cups recipe. Cannoli’s are an all time favorite Italian dessert. My family and I have made homemade cannoli’s so many times. My favorite way to eat them is when the shells are still slightly warm after they have been fried and then filled with the cold ricotta

Cinnamon-flavored crunchy cups filled with a creamy and smooth filling, then topped with chocolate chips. Find the recipe here.