Low calorie holiday recipes

Healthy Low Calorie Holiday Recipes are lighter and gluten free breakfasts, appetizers, sides, cookies and desserts to make this holiday!

84 Low-Calorie Christmas Recipes

Are you looking for healthier options to serve at your Christmas dinner? I've got you covered with 15 healthy christmas recipes perfect to pass around your holiday table! All recipes are under 200 calories per serving and even include some great vegetarian and vegan options! Ready to learn more? Head over to Your Healthy Beginning to read the full post!

These Low Calorie Sugar Free Christmas Cookies are the perfect festive treat without the guilt! Enjoy a delicious holiday dessert that lets you indulge in the season while sticking to your health goals.

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This Low Calorie Bread Pudding is just 115 calories and that includes the salted caramel apple glaze too!You can make this with or without the glaze, and you can swap out the salted caramel protein powder with vanilla, or even chocolate protein powder. Special Tip: You can use whatever bread you have, including leftover bread from holiday gatherings!

These Low Calorie Frosted Sugar Cookies are just 48 calories, low sugar and low carb too all thanks to my all-natural ingredient swaps.Make sure to chill the icing for at least 30 minutes (longer is better- I do it the day before) as this helps the cookies keep the shape you want when baking. Special Tip: My ZERO CALORIE Royal Icing recipe is below to make this recipe easy for you. But in the original recipe for it I included several flavors like Strawberry, Lemon, and Peppermint Icing…

Low Calorie Peppermint Brownie Bites Recipe

These Low Calorie Sugar Cookies are just 48 calories and perfect for cutting out and decorating. You can also just sprinkle the tops with all-natural sprinkles, or enjoy them alone. No matter how you make these healthy sugar cookies, I know you'll love them!Special Tip: Make sure you let the cookies cool completely before decorating! Otherwise the frosting will thin and drip.

This low calorie cranberry crisp recipe can be made with fresh or frozen cranberries OR leftover chunky cranberry sauce.It's a great way to use up leftover cranberry sauce from the holidays, or take advantage of the low cost (and availability) of cranberries during the winter months.Try this leftover cranberry dessert anytime of the year with frozen cranberries, or enjoy it during the holiday season. You can also use 1/2 fresh/frozen cranberries and 1/2 cranberry sauce if you don't have…