Linguini with clam sauce canned clams

Affordable canned baby clams are cooked into a fresh, light wine sauce and served over linguine which is perfect for that seafood lover!

This recipe is easy and takes less than 20 minutes. It's one of my weekend favorites and has been a family tradition for years.

Linguine with White Clam Sauce is simple, fresh & delicious Learn how you can make this quick and easy Italian dish at home!

Linguine with canned clams, clam juice, fresh parsley, and garlic, and topped with homemade toasted garlicky breadcrumbs!

Canned Clam Linguine Recipe can be ready in less than 30 minutes!

Linguine with white clam sauce, quick and easy recipe using canned clams and lots of fresh herbs for an easy and delicous dinner for any night!

Garlic and oregano enhance the seafood flavor of this delicious linguine with white clam sauce. An Italian friend of my mom's passed on the recipe to her, and I began preparing it when I was 14. For convenience, it can be made in advance—and leftovers are just as good! —Kelli Soike, Tallahassee, Florida

A white clam sauce flavored with garlic, white wine, and herbs is served over linguine noodles for a deliciously light seafood appetizer or main.