Lemon cake with mascarpone frosting

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lemon pistachio cake with mascarpone frosting

This lemon pistachio cake is bursting with zesty lemon and the crunch of pistachios. Top it with velvety mascarpone frosting for a delicious spring cake.

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there are three lemons on the table next to some cake batter and two lemons

Pay no attention to my inability as a cake decorator...but you've got to try this frosting! It's spreadability is the best! Ingredients: 1 cup butter, room temperature 8 oz mascarpone cheese, room temperature zest of 1 lemon (or more) 1 tsp lemon juice 4 cups icing sugar Cream together the butter and mascarpone, then mix in the zest and lemon juice. Add the icing sugar in 1 cup at a time until smooth. You could add a drop of yellow food colouring if you like but this light yellow was all…

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a slice of lemon cream cake on a plate

Tangy, creamy, and simply irresistible—Italian Lemon Cream Cake is the perfect dessert to brighten up any occasion! 🍰🍋 #ItalianLemonCake #TangyDelight #CheesecakeFactoryFavorites #LemonLovers #ZestyAndSweet #DessertGoals #CitrusCravings #PerfectlyCreamy #SweetTreats #LemonDesserts 🍋✨

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lemon and mascarpone cake on a plate with a fork

Bright lemon flavor with a tender, fluffy crumb meets triple lemon buttercream, lemon curd mascarpone filling, and extra lemon curd for good measure. This lemon & mascarpone cake is a wonderful balance of lemon and creamy and sweet. Lemon lovers—you’ve finally found a cake that’s actually lemony enough, while still being delicious and sharable with everyone—even chocolate lovers!

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a white cake with yellow flowers on top is cut in half and sits on a plate

Indulge in a zesty baking adventure with our Lemon Velvet Cake! This recipe features a symphony of unsalted butter, granulated sugar, vegetable oil, buttermilk, fresh lemon zest, and lemon extract, all swathed in a creamy and tangy cream cheese frosting for a truly luxurious dessert experience.

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